Yangzhou fried rice

Overview

I like eating fried rice very much. When eating out for fast food, I always like to order Yangzhou fried rice~~ I make it myself but it has a lot of ingredients~~

Tags

• staple food
• home cooking
• chinese cuisine
• children
• old man
• huaiyang cuisine
• meters
• rice
• fried rice
• fast food
• corn kernels
• crispy sausage
• egg
• oil
• oyster sauce
• peas
• carrot
• salt

Ingredients

Steps

1. 1 Add a little oil to the rice and mix well and set aside;

   

2. 2 Ingredients;

   

3. 3 Crispy sausage cut into dices;

   

4. 4 Wash the peas and corn kernels; peel and dice the carrots;

   

5. 5 Blanch corn, peas and carrots;

   

6. 6 Drain and set aside;

   

7. 7 Heat oil in a wok, add sausage cubes, stir-fry until fragrant, set aside;

   

8. 8 Heat oil in the pot again, pour in the beaten egg liquid and stir-fry into pieces and then break them into pieces;

   

9. 9 Pour in the rice and stir-fry;

   

10. 10 Add sausage, carrots, peas and corn and stir-fry;

    

11. 11 Add salt and oyster sauce to taste and stir-fry evenly.