Mushroom fried rice

Overview

Mushroom fried rice is so delicious~

Tags

• staple food
• home cooking
• old man
• fried rice
• fast food
• nourish the liver
• liver protection
• breastfeeding
• beans
• dried shiitake mushrooms
• light soy sauce
• mushroom sauce
• rice
• carrot
• salt

Ingredients

Steps

1. 1 Soak the mushrooms in warm water until soft

   

2. 2 Then cut into cubes, beans and carrots

   

3. 3 Heat oil in a pan, add carrots and beans one by one and fry until cooked

   

4. 4 Then add diced mushrooms

   

5. 5 Stir-fry over high heat until fragrant

   

6. 6 Add rice and stir-fry quickly

   

7. 7 Add light soy sauce and mushroom sauce, stir-fry until browned

   

8. 8 Finally add a little salt to enhance the flavor