Baby food supplement - purple sweet potato and red bean cake

Overview

Homemade purple sweet potato and red bean paste cake without adding any preservatives

Wash the red beans and soak them for 12 hours. Wash and peel the purple potatoes, cut into pieces, wash the red beans and soak them for 12 hours.
Put the red beans and purple potatoes together in the rice cooker and steam for about 20 minutes
.Add an appropriate amount of rock sugar according to personal taste, boil it with water and cooked red beans until the water dries up.
Beat the boiled rock sugar red beans and purple sweet potatoes into a puree with an Obel cooking stick
Spread purple sweet potato puree and red bean puree on oiled plastic wrap as shown in the picture, and knead into a ball
Use a greased pastry mold to press it into shape and place it on a cute plate!
It’s done