Mushroom Sauce

Overview

This mushroom sauce can be said to be perfect for rice. For children who don’t like to eat, it is excellent with rice and noodles.

Tags

• preparing meals
• edible oil
• five spice powder
• garlic
• light soy sauce
• mushrooms
• pork
• sweet noodle sauce
• ginger
• salt

Ingredients

Steps

1. 1 Choose pork that is 30% fat and 70% lean, and mince it

   

2. 2 Wash and drain (pinch) the mushrooms dry, cut into cubes and set aside

   

3. 3 Chop ginger and garlic, and a small bag of sweet noodle sauce

   

4. 4 Add oil to the wok, when the oil is hot, stir-fry the minced meat to dry out the water, and a small amount of oil will come out

   

5. 5 Add ginger and garlic and stir-fry until fragrant, add light soy sauce, sweet noodle sauce, stir-fry, add salt, five-spice powder, and shiitake mushrooms

   

6. 6 Stir well and stir until fragrant