Cabbage and tofu soup

Cabbage and tofu soup

Overview

Autumn cabbage is more delicious when eaten. Use it to make tofu soup, which tastes delicious.

Tags

Ingredients

Steps

  1. Finished product picture.

    Cabbage and tofu soup step 1

  2. Appropriate amount of Chinese cabbage, wash and set aside.

    Cabbage and tofu soup step 2

  3. Cut the cabbage into small pieces.

    Cabbage and tofu soup step 3

  4. Cut the tofu into small pieces.

    Cabbage and tofu soup step 4

  5. Put a little oil in the pot, sauté the onion and ginger.

    Cabbage and tofu soup step 5

  6. Add appropriate amount of water, thirteen spices, salt and tofu into the pot and simmer for a while.

    Cabbage and tofu soup step 6

  7. Add the cabbage and cook until cooked through.

    Cabbage and tofu soup step 7

  8. Add appropriate amount of chicken essence, water starch to thicken, sesame oil to season, and remove from the pan.

    Cabbage and tofu soup step 8