Spicy and sour fern root powder

Overview

Summer is a time to eat cold dishes, good news for lazy people, mix them up, it’s super simple, and they’ll be sold out within minutes of being served.

Tags

• cold dishes
• home cooking
• lunch
• dinner
• chili oil
• chopped coriander
• fern root powder
• ginger powder
• green chili
• very delicious
• vinegar
• white sugar
• minced garlic
• red pepper
• salt

Ingredients

Steps

1. 1 Add salt to the bowl and it tastes very fresh.

2. 2 Add minced ginger and minced garlic.

3. 3 Add chili oil.

4. 4 Put more vinegar in moderation.

5. 5 Add 1 tablespoon of sugar.

6. 6 Chop the green and red chilies and add to the bowl.

7. 7 Put the fern root powder into the pot and cook over low heat for 8 minutes.

8. 8 Take out and let cool until boiled.

9. 9 Remove and drain the water, put it into a plate, and pour in the sauce.

10. 10 Place some chopped coriander on top.

11. 11 Just mix well when eating.