Pork blood vermicelli tofu soup

Pork blood vermicelli tofu soup

Overview

How to cook Pork blood vermicelli tofu soup at home

Tags

Ingredients

Steps

  1. Pork blood, soaked tofu and cut into small pieces, chopped green onion and ginger.

    Pork blood vermicelli tofu soup step 1

  2. Boil the pig blood in boiling water for 2 minutes to remove the fishy smell.

    Pork blood vermicelli tofu soup step 2

  3. Heat peanut oil, add onion and ginger and stir-fry until fragrant.

    Pork blood vermicelli tofu soup step 3

  4. Add the pig blood, soak the tofu and stir-fry for a while.

    Pork blood vermicelli tofu soup step 4

  5. Add appropriate amount of water and bring to boil.

    Pork blood vermicelli tofu soup step 5

  6. Add vermicelli, light soy sauce and vinegar and cook for 2 minutes.

    Pork blood vermicelli tofu soup step 6

  7. Add ham sausage pieces and cook for a while. Season with salt, white pepper, and sesame oil.

    Pork blood vermicelli tofu soup step 7

  8. Finished product picture.

    Pork blood vermicelli tofu soup step 8