Curry Beef Rice

Curry Beef Rice

Overview

Curry originates from India and is a sauce made from a variety of spices, so it has a very rich taste and golden color. It is said that curry can not only protect the heart, but also prevent and fight cancer. I have posted a recipe for braised beef before, and today I will share a recipe for curry beef rice. In fact, as long as you prepare the braised beef in advance, this curry rice will be much simpler.

Tags

Ingredients

Steps

  1. Wash the beef and cut into small pieces;

    Curry Beef Rice step 1

  2. Add cold water to the pot, add ginger slices and Huadiao wine, and cook for 5 minutes after the water boils;

    Curry Beef Rice step 2

  3. Remove and drain the water;

    Curry Beef Rice step 3

  4. Pour an appropriate amount of vegetable oil into the wok, add ginger slices, star anise, cinnamon, strawberry and nutmeg and stir-fry until fragrant, then add beef cubes and stir-fry for a few minutes;

    Curry Beef Rice step 4

  5. Pour in light soy sauce, dark soy sauce, Huadiao wine, oyster sauce and a little granulated sugar, stir-fry until browned;

    Curry Beef Rice step 5

  6. Pour boiling water to cover the meat, add bay leaves and a seasoning box containing Sichuan peppercorns and cumin;

    Curry Beef Rice step 6

  7. Simmer over low heat for two to three hours until the soup thickens and turn off the heat;

    Curry Beef Rice step 7

  8. Serve out and set aside;

    Curry Beef Rice step 8

  9. While the beef is stewing, wash the potatoes, carrots and onions and cut them into small pieces to prepare the curry;

    Curry Beef Rice step 9

  10. Heat a wok over a small pot, pour an appropriate amount of vegetable oil, add the carrot cubes and stir-fry for a while;

    Curry Beef Rice step 10

  11. Pour in the potato cubes and stir-fry for a while;

    Curry Beef Rice step 11

  12. Pour in the onion pieces and stir-fry for a while;

    Curry Beef Rice step 12

  13. Pour in the stewed beef, pour boiling water to cover the vegetable noodles, and cook over medium-low heat until the vegetables are sparse and tender;

    Curry Beef Rice step 13

  14. Add appropriate amount of curry cubes;

    Curry Beef Rice step 14

  15. Turn to medium high heat and simmer until the soup thickens and turn off the heat;

    Curry Beef Rice step 15

  16. Serve beef curry with soup on top of rice and it's ready to eat.

    Curry Beef Rice step 16

  17. Finished product pictures

    Curry Beef Rice step 17

  18. Original photo

    Curry Beef Rice step 18

  19. Finished product pictures

    Curry Beef Rice step 19

  20. Satisfy your craving?

    Curry Beef Rice step 20