Stir-fried Mushu Pork with Wild Wild Rice
Overview
How to cook Stir-fried Mushu Pork with Wild Wild Rice at home
Tags
Ingredients
Steps
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Prepare everything, cut it, and catch the meat with starch.
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Heat oil in the pan.
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Add onion, ginger and garlic and stir-fry until fragrant. Add human meat and stir-fry until fragrant. You can adjust the flavor in the meantime.
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Put all the vegetables in it and stir-fry. Add whatever you need at the end according to your own taste. Add a little water and simmer for two minutes to reduce the juice.