Black fungus and lean meat soup

Black fungus and lean meat soup

Overview

Black fungus has many effects, such as: lowering blood sugar, lowering blood lipids, improving the body's immune function, anti-aging effects, anti-ulcer effects, anti-radiation effects, etc. It is more importantly delicious and convenient for cooking. Today I introduce to you a health soup. I hope you like it

Tags

Ingredients

Steps

  1. You can choose the foamed or fresh black fungus you like

    Black fungus and lean meat soup step 1

  2. If you want the lean meat to look good, cut it into thin strips. If you want it to taste good, cut it into larger pieces like I did. Marinate it with a little chicken powder for 1 to 2 hours and then coat it evenly with starch

    Black fungus and lean meat soup step 2

  3. Boil the ginger slices in the pot

    Black fungus and lean meat soup step 3

  4. First add the meat slices and bring to a boil over low heat to remove the foam

    Black fungus and lean meat soup step 4

  5. Then add the black fungus and cook it, remove the foam and season, add a little sesame oil and sprinkle with chopped garlic

    Black fungus and lean meat soup step 5

  6. Delicious

    Black fungus and lean meat soup step 6

  7. Healthy broth

    Black fungus and lean meat soup step 7

  8. First class

    Black fungus and lean meat soup step 8