Rice cooker sausage braised rice
Overview
How to cook Rice cooker sausage braised rice at home
Tags
Ingredients
Steps
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Soak the rice for half an hour, put it in a rice cooker, add an appropriate amount of water, add a little sesame oil and concentrated chicken juice.
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Prepare the ingredients, blanch green beans, South American shrimps, fish balls and rapeseed in boiling water for about 7 seconds until they are done.
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Press the cooking button and it will automatically jump to the keep warm function.
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Start adding sausage and shrimp, spreading evenly.
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Continue adding carrots and green peas.
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Finally add all the ingredients.
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Continue to press the cooking button and let it cook for 10 minutes after automatically switching to keep warm.
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Sausage braised rice with a hint of fresh soup flavor is ready~~~