Stir-fried meat with garlic and fungus

Stir-fried meat with garlic and fungus

Overview

A home-cooked dish

Tags

Ingredients

Steps

  1. Preparation: garlic, fungus, pork

    Stir-fried meat with garlic and fungus step 1

  2. Preparation: tomatoes, onions, ginger, garlic and pepper; soak fungus to remove impurities.

    Stir-fried meat with garlic and fungus step 2

  3. Remove the tips of garlic, wash and cut into inches; cut tomatoes into small pieces; mince onions, garlic and peppers; slice or shred ginger; wash and drain fungus.

    Stir-fried meat with garlic and fungus step 3

  4. Slice the pork, add cooking wine, salt, peppercorns and starch, stir and marinate

    Stir-fried meat with garlic and fungus step 4

  5. Heat the oil and stir-fry the meat slices and ginger slices.

    Stir-fried meat with garlic and fungus step 5

  6. Get some vinegar and fry

    Stir-fried meat with garlic and fungus step 6

  7. Add onion, garlic and chili and stir-fry

    Stir-fried meat with garlic and fungus step 7

  8. Add dark soy sauce (or light soy sauce) and fry

    Stir-fried meat with garlic and fungus step 8

  9. Add garlic and fry

    Stir-fried meat with garlic and fungus step 9

  10. Add the fungus and fry (if it feels dry, add a little water)

    Stir-fried meat with garlic and fungus step 10

  11. Add tomatoes and stir-fry before serving

    Stir-fried meat with garlic and fungus step 11

  12. Add pepper and sesame oil to the pan and serve.

    Stir-fried meat with garlic and fungus step 12