Garlic Vermicelli Shrimp

Garlic Vermicelli Shrimp

Overview

How to cook Garlic Vermicelli Shrimp at home

Tags

Ingredients

Steps

  1. Catch the shrimps with salt, remove the intestines, wash and fish them out.

    Garlic Vermicelli Shrimp step 1

  2. Soak the mung bean flour for 3 minutes, take it out and place it on a plate. Make a small hill in the middle to arrange it better.

    Garlic Vermicelli Shrimp step 2

  3. Arrange the shrimps

    Garlic Vermicelli Shrimp step 3

  4. Chili, dice green onion, mince garlic...

    Garlic Vermicelli Shrimp step 4

  5. Put soy sauce, salt, sugar, chili, minced garlic, cooking oil...seasonings into a bowl and mix into a sauce

    Garlic Vermicelli Shrimp step 5

  6. Pour the seasoning sauce onto the shrimp.

    Garlic Vermicelli Shrimp step 6

  7. Bring the water in the pot to a boil, steam it for 8-10 minutes and then turn off the heat.

    Garlic Vermicelli Shrimp step 7

  8. Heat oil before serving and serve.

    Garlic Vermicelli Shrimp step 8