Braised duck feet

Overview

How to cook Braised duck feet at home

Tags

• side dishes
• home cooking
• meat dishes
• old man
• dinner with friends
• summer recipes
• dinner
• aniseed
• cinnamon
• cooking wine
• dried chili pepper
• duck feet
• garlic
• light soy sauce
• old soy sauce
• onions
• zanthoxylum bungeanum
• fragrant leaves
• ginger

Ingredients

Steps

1. 1 Prepare the ingredients and wash the duck feet.

   

2. 2 Boil the water, pour cooking wine, add ginger slices, blanch the duck paws and wash them.

   

3. 3 Change a pot of water and add the spices.

   

4. 4 Add the duck feet, bring to a boil and simmer over low heat for about an hour.