Fried rabbit meat
Overview
How to cook Fried rabbit meat at home
Tags
Ingredients
Steps
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Prepare the ingredients and cut the rabbit meat into small pieces.
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Heat the oil in a pan, add the rabbit meat and fry until fragrant.
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Remove and drain the oil.
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Leave the oil in the pot, add the hot pot base ingredients and stir-fry out the red oil.
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Add rabbit meat and shredded ginger, stir-fry evenly, add appropriate amount of water, and simmer over low heat for half an hour.
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Add onion slices and stir-fry evenly.
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Add green and red chili peppers and stir fry.
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Add salt, chicken essence, oyster sauce and cooking wine to taste, stir-fry evenly and remove from the pan.
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Remove from pot and plate.
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Alright 😁.