Refreshing fungus

Overview

It is very good to have a plate of refreshing fungus in summer. This dish only takes ten minutes to prepare. In fact, whether fungus tastes good or not depends on whether you wash it thoroughly.

Tags

• cold dishes
• home cooking
• summer recipes
• dinner
• blended oil
• fungus
• garlic
• light soy sauce
• sesame oil
• vine pepper oil
• vinegar
• ginger

Ingredients

Steps

1. 1 Soak the fungus in clean water and rinse repeatedly. After washing, put the water in a pot under cold water and boil it, then simmer for a few minutes.

   

2. 2 Wash the cooked fungus repeatedly with cold water and drain. Take a bowl and add onion, ginger, garlic, light soy sauce, vine pepper, sesame oil, vinegar and oil fungus. The original flavor should be maintained, so there is no need to add too many seasonings.

   

3. 3 Put the fungus on a plate, pour the seasoning on it, and put a little spicy sauce with peanuts on top. It’s both beautiful and delicious