Recipes tagged "Vine pepper oil"
45 recipes found
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Cold crucian carp
Cold crucian carp. Everyone knows the nutritional value of crucian carp, a very popular dish in the past two years. Cooked in this way, the tenderness of the fish is maintained. Home-cooked meals and entertaining guests are both of high quality.
Cold dishes Home cooking -
Homemade Pepper Chicken
Pepper chicken is a very popular dish in restaurants recently. It’s very appetizing to eat on a hot day. It has a unique flavor when you make it at home😒😒
Hot dishes Home cooking -
Bang Bang Chicken
Bangbang Chicken is a famous Sichuan dish. The very famous Liaoji Bangbang Chicken chain store in Sichuan specializes in this delicious and juicy Bangbang Chicken. If you eat too much, just copy it.
Cold dishes Sichuan cuisine -
Spicy lobster tail
Learn how to cook Spicy lobster tail with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Sichuan】Spicy saliva chicken
When talking about Sichuan cuisine, we have to mention the saliva chicken~~~ Whether it is a home-cooked dish, a banquet, or a restaurant~~ saliva chicken has a great appearance rate~ As a dish that combines spicy, fresh, fragrant, tender and refreshing~~ it has both appearance and connotation~ The most important thing is that the preparation is actually very simple~~~ Don’t overcook the chicken, use ice water to quench it, and mix a bowl of delicious sauce~~You will have a delicious meal~~~ To paraphrase a quote from Guo Moruo: When I was a boy, I ate white-chopped chicken in my hometown of Sichuan, with white pieces of meat and red, oily and spicy sea pepper. Now that I think about it, my mouth is still watering~~~ Are you salivating? It is precisely because of Guo Moruo's words that the white chopped chicken was renamed the saliva chicken, which makes it more vivid, right? O(∩_∩)O~~
Cold dishes Chinese banquet -
Cold Shredded Beef
Cold dishes are an essential part of summer cuisine. The cold dishes have a rich and delicious taste due to the combination of various flavors.
Cold dishes Home cooking -
【Sichuan】Cold fungus and bean skin shreds
Before you know it, the Spring Festival is over~~ After the big fish and meat, the stomach especially likes some refreshing and delicious food~~ For example, this mixed dish~~ is simple and easy to make, but very appetizing~~~o(∩_∩)o~~ This [Cold Fungus and Bean Skin Silk], my family often makes it in the summer~~ It is indispensable when you need to relieve tiredness and appetizer after the festival~~
Cold dishes Home cooking -
Sichuan Style Bangbang Chicken
Bangbang Chicken is a very popular dish that can be seen in the streets and alleys of Sichuan. Spicy is his specialty. You can make delicious Bang Bang Chicken at home. Moreover, this dish is very simple and can be learned even if you don’t have any basic cooking skills. The color is bright and it’s very nice to make a dish when you have guests at home.
Hot dishes Sichuan cuisine -
【Sichuan】Wine Pepper Chicken
The rattan pepper chicken is fresh yet overbearing. Spicy and slightly fragrant. Let you eat a piece and never forget it. Vine pepper has a very high nutritional value. Vine pepper is also known as oil pepper, fragrant pepper, bamboo leaf pepper, referred to as bamboo leaf pepper, also called wild pepper and mountain pepper. Vine pepper is an evergreen grass plant with a unique aroma and taste. It belongs to the Rutaceae family and is an important oil and spice tree species. It is three to nine feet tall. The trees are dark gray, mostly thorny, hairless, with single compound leaves clustered in clusters. The flowers are small and numerous. The fruit oil is mostly shiny, and its flavor is fragrant and volatile. The taste is fragrant and numb, aromatic but slightly numb. Vine pepper also has anti-fatigue, anti-hypoxia, anti-asthmatic, antioxidant, and analgesic effects. Vine pepper oil can inhibit the contraction of tracheal smooth muscles and has a certain antiasthmatic effect. The total alkaloids of wild prickly ash can inhibit the decrease of cortical dynorphin after acute cerebral ischemia injury in rats, and have a certain protective effect on brain cell function. Research shows that Zanthoxylum bungeanum also has anti-hypoxia and anti-fatigue effects. Vine pepper seeds are a by-product of Vine pepper seasoning, and their content accounts for about half of Vine pepper. Pepper seeds contain a hard shell with a layer of oil on the surface, which is called skin oil; the shell contains kernels, and the kernels also contain oil, which is called kernel oil. I especially like to eat cold dishes in the summer. Once I bought a piece of rattan pepper chicken and brought it home. My family said it was not delicious at all and the soup was watery and tasteless at all. I never bought it again. Later, my colleague came back from a business trip in Leshan and brought back a local authentic rattan pepper chicken. I tasted one piece and it was very delicious. It tasted very authentic and delicious. After eating one piece, I wanted to eat a second piece. Chicken is indispensable on every household's dining table during the Chinese New Year. Every year, the chicken on the dining table is served cold with red oil and chili. This time I suddenly thought of the vine pepper chicken I had eaten before, so I made such an authentic and special vine pepper chicken on the New Year’s Eve dinner table.
Hot dishes Sichuan cuisine -
Refreshing cold shredded potatoes
Learn how to cook Refreshing cold shredded potatoes with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fungus mixed with broccoli
Make it as you like, blanch it and serve it cold
Cold dishes Home cooking -
Red Oil Enoki Mushroom
The red oil is usually made. The chili powder used to make spicy cabbage is very colorful but not too spicy. When making the red oil, I usually add some sesame seeds so that I don’t need to add additional sesame seeds when mixing with vegetables. If you use very spicy red oil and add a few more spoons, it will be too spicy. Of course, if you are not afraid of spicy food, feel free to do so. You have to be casual. I grind the Sichuan peppercorns into powder and I think it has more flavor. My mixing method is different from the mainstream in the market, it's just my preference. I didn’t put onion, ginger, and garlic, that’s right. I don’t like it. If you like it, just put it in. I don’t know if I should put it in.
Cold dishes Home cooking -
Cold Wild Zheer Root
Zheer root, also called Houttuynia cordata, has the effect of clearing away heat!
Cold dishes Chili oil -
【Sichuan】Oyster Sauce Tofu
When I first received the air fryer at home, I preferred to use it to fry all kinds of food~~~~ After I gradually became familiar with its functions~~ I like to use it to make various home-cooked dishes~~~~ This [Oyster Sauce Tofu] is first fried in the fryer until golden~~ and then fried in the fryer~~ It is very convenient~~ Home-cooked dishes can also be fried, and they can be fried so fresh and fresh~ It’s amazing~~o(∩_∩)oHaha~~
Hot dishes Home cooking -
【Sichuan】Barbecued Pork Sauce Fragrant Tofu
Probably because of heredity, my dad loves tofu, and I also love tofu~~~~ I love all kinds of tofu preparations, such as mapo tofu, homemade tofu, chicken shaved tofu, etc.~~~ Recently I have fallen in love with all kinds of fried tofu, fried tofu~~ This is of course thanks to the air fryer~~ It saves time and fuel, and you can cook and do your own thing at the same time~~
Hot dishes Home cooking -
Sydney salmon salad
Salmon can be eaten raw, not only as sashimi, but also as salad. Fresh salmon, served with lettuce and pear, and Chinese seasonings of cane pepper oil and fruit vinegar are used. The compound taste is also great. Ingredients: salmon, pears, tomatoes, lettuce, oranges, lemons, peppers Seasoning: salt fruit vinegar, vine pepper oil Method:
Cold dishes Home cooking -
【Sichuan】Hot and Sour Rice Noodles
I have always thought that hot and sour noodles are a magical food~~~ It is the same as instant noodles. As long as someone is eating it next to you, you can't help but swallow, no matter whether you are hungry or not~~ I wish I could have a few bites~~~ Especially in the dormitory, classroom, and office~~ At first, one person eats it alone, and then everyone eats it together~~ In fact, it is very convenient to make hot and sour noodles by yourself~~ Fry some peanuts and soybeans~~Add the seasoning~~Blanch some vermicelli and green vegetables~~~Hot and sour noodles are done~~ And today’s [Hot and Sour Noodles] is more convenient and delicious~~~ Use Totole fresh chicken juice + the soup used to cook the vermicelli, which is also comparable to broth~~
Snacks Sichuan cuisine -
Pepper-flavored lotus root slices
It was so hot that I had no appetite, so after eating this dish all day, I felt it was quite good. The sour and spicy taste made me appetizing, and the fragrance of cane pepper oil and white vinegar immediately aroused my appetite. Do you want to try it?
Vegetarian dishes Chives -
Cold Konjac Knots
Konjac knots are a very popular snack in recent years. Cucumber and fungus are a perfect match, and they are paired with white konjac salad. It couldn't be more delicious
Cold dishes Home cooking -
Jelly ham salad
It's delicious. Eat it in summer. It's sour, sweet, and cool. I originally wanted to add egg skin, but my husband didn’t want to eat it, so I didn’t add it, otherwise the color would be better. My husband said that adding egg skin makes it look like cold noodles...haha
Cold dishes Chili oil -
A tomato noodles (for lazy people)
The final paper is here
Staple food Noodles -
Cucumber mixed with shredded ears
You can also pour some cane pepper oil or sesame oil. I don’t use it in this dish. I don’t like to use it. Feel free to eat it as you like. You can also use aged vinegar and white vinegar. It depends on what color you like. Light soy sauce and salt are just to add saltiness, so mix it as you like. I feel like garlic should be added to this kind of cold dish, otherwise it smells like pig~~~ The braised pig ears are bought ready-made, which is too expensive at more than 30 yuan. If you are in the mood, you can braise them yourself.
Hot dishes Home cooking -
Refreshing fungus
It is very good to have a plate of refreshing fungus in summer. This dish only takes ten minutes to prepare. In fact, whether fungus tastes good or not depends on whether you wash it thoroughly.
Cold dishes Home cooking -
Dried tofu mixed with cabbage hearts
Fragrant, crispy and refreshing mixed vegetables.
Cold dishes Home cooking -
Fish passing through water
Learn how to cook Fish passing through water with Hot dishes and Home cooking.
Hot dishes Home cooking -
Healthy vegetable egg pancake
The weight and blood lipids on yesterday's physical examination report made me feel like a smoggy day in Beijing. The wind cooled down today, and the strong wind blew away the annoying smog, revealing the true appearance of the sky. Although the clouds were dense, it did not affect my improved mood at all. Have a healthy vegetable egg pancake with a glass of milk, say goodbye to greasy breakfast, and eat healthy and beautiful!
Staple food Home cooking -
Dumpling soup dada
Soup daddy is a delicious memory of my childhood~~ Sometimes it is breakfast, sometimes it is lunch~~ A bowl of chewy, warm and simple soup daddy~~ Full of love from my parents~ Childhood soup daddy requires kneading the dough~~ After the dough is kneaded, pull it into pieces by hand and cook it in the pot~~ After the pot is stirred in, you can add your favorite seasoning~~ Today’s [Dumpling Soup Papa] is different from the previous one~~~ [Dumpling Soup Papa], as the name suggests, is made of dumpling wrappers~~ There is no need to knead the noodles, the key is to be quick~~ If you are hungry, take a bowl and fill your stomach immediately~~ It can also get rid of the endless dumpling wrappers~~~ Is this a good trick? o(∩_∩)oHaha~~ One day before dinner, someone and I were too busy to prepare dinner~~~ There were dumpling wrappers left over from lunch in the refrigerator~~Unfortunately, there was no dumpling filling~~ I immediately thought of using dumpling wrappers to make soup dumplings~~ I mixed two kinds of seasonings, one red soup and one white soup~~ Someone and I each had a big bowl~~~Beautiful~~ At least the food for three people was wiped out by the two of us, isn't it beautiful~~o(∩_∩)ohaha~~ The red soup is the basic recipe in our hometown. It is basically the base for eating noodles, cooking dumplings, and mixing vegetables~~ Spicy and appetizing~~ The white soup is shiitake mushroom stock~~ It is fresh and fragrant. This is someone's favorite soup~~~ The ready-made shiitake mushroom stock I used is a lazy version of the recipe~~~ If you don’t have shiitake mushroom broth, you can usually boil some broth such as bone broth, divide it into small portions and freeze it~~ Just take it out and defrost it before eating~~
Staple food Home cooking -
Fried Chicken with Chili
Spicy and delicious, a great dish to go with wine and rice😋
Hot dishes Home cooking -
Hand-shred eggplant strips
Eating eggplants when fried or burned consumes a lot of oil. Frequent consumption of dishes with high oil content is not good for your health. Then tear the eggplant into strips by hand, steam it and mix it with garlic paste to eat. It tastes good and is healthy and nutritious.
Home cooking Quick dishes -
Cold hand-shredded fungus jellyfish skin
Cold dishes are the most beautiful and appetizing to eat on a hot summer day. I used jellyfish skin for this salad. Fungus and cabbage heart are refreshing and nutritious
Cold dishes Home cooking -
Beef with Vine Pepper and Enoki Mushroom
Learn how to cook Beef with Vine Pepper and Enoki Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Sichuan】Lemon Spicy Chicken Hot Pot
I like to eat hot pot~~ but I am always busy, so I try to pursue simple meals for all three meals~~~ Fast dishes like home-style stir-fries~~ have become the pursuit of Mr. Zhong and me~~ Naturally, eating hot pot has become a luxury~~~ But~~ there are still opportunities to eat hot pot at friend gatherings, company dinners, etc.~~ But~~how can it compare to the healthy and delicious taste of homemade hot pot~~~ In fact, making your own hot pot is very simple~~~ Just prepare a pack of spicy seasoning and some of your favorite ingredients~~ This [Lemon Spicy Chicken Hot Pot] is made with Daoweiyuan spicy fish seasoning. It is spicy and fragrant, very appetizing, and very healthy and nutritious~~ During the holidays, feel free to make hot pot at home with your family and friends~~
Hot dishes Hot pot -
![[The most delicious and juicy] Steamed meatballs with spinach](/d161f467-fb99-4d06-97da-0aebbf4dac7d.jpg)
[The most delicious and juicy] Steamed meatballs with spinach
Usually someone and I are at work, so it’s not easy to be a permanent bento lover. How can we put so much thought into making delicious food? Although I don’t have any shape, the bento I make is healthy, nutritious, and delicious, and most importantly, the food is what I like~~~ Maybe because I am a foodie~~ Maybe because I am a greedy cat~~~ So I stay at home and cook all kinds of delicious food on weekends~~~ Ingredients that are usually inconvenient to buy, methods that usually take a little time, and delicacies that are usually unavailable~~ are all presented on weekends~~ I think I can’t give up this hobby~~ To be a happy foodie is to walk with delicious food~~ Today’s dish [Steamed Spinach Meatballs] still has no shape, but it tastes very delicious. It is juicy and juicy when you take a bite, and the steamed meatballs are also quite healthy~~~ Whether you are losing weight or a friend who pays attention to health, you can try this dish, you will never be disappointed~~
Hot dishes Home cooking -
Cold noodles
Learn how to cook Cold noodles with Staple food and Noodles.
Staple food Noodles -
Chopped pepper and eggplant puree
I like to eat steamed eggplant, it's refreshing. I used to make it with garlic paste, but I don't eat it that way recently. The reason is that Nami can eat hot peppers, but not garlic. It just so happened that the chopped peppers I bought this time were not particularly spicy, so I used chopped peppers. In addition to chopped pepper, vine pepper oil is also added, which tastes good.
Hot dishes Home cooking -
![[Shredded Chicken with Red Oil] A cold dish suitable for summer ~ nutritious, crisp and refreshing](/76fd35c8-af7e-432d-b79f-cd2e5ae1dc54.jpg)
[Shredded Chicken with Red Oil] A cold dish suitable for summer ~ nutritious, crisp and refreshing
The weather is hot and dry, and food is inevitably boring. A nutritious, crisp and refreshing cold dish is of course essential. It’s easy to learn, let’s start making fun with Shopkeeper Shu!
Cold dishes Home cooking -
Garlic Spicy Enoki Mushrooms
Learn how to cook Garlic Spicy Enoki Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy and Sour Daylily Beef
Learn how to cook Spicy and Sour Daylily Beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Sichuan】Dried celery and eggs
Gallo olive oil is a very healthy oil, and it is also the most suitable oil for human nutrition. It is cold-pressed from fresh olive fruits and does not require heating or other chemical processes. It retains the natural nutrients to the greatest extent. It also has the title of Liquid Gold Vegetable Oil Queen Mediterranean Nectar. Come and try this bottle of liquid gold today - Gallo Olive Oil. Gallo olive oil is extra virgin olive oil, the color is beautiful golden and translucent green, relatively thick~~ When cooking with Gallo olive oil, you can smell the obvious olive fruit aroma~~~ Although this [celery and egg jerky] is a home-cooked dish, but it uses olive oil, the taste is really different~~ It is smooth and not greasy~~ It has a light grassy aroma and a nutty flavor~~ As for its rich nutrition, there is no need to elaborate, everyone knows it~~ Dried eggs were originally a snack, a must-have for traveling and shopping~~~Egg products are very nutritious~~~Friends who like to eat egg whites but don’t like egg yolks can try this, which is full protein~~~ Of course, it also has a series of snacks containing egg yolks, you can choose according to your needs~~~ I prefer to use dried eggs in dishes, diced and stir-fried, cut into strips and stir-fried, or used for cold salad~~
Hot dishes Home cooking -
Bitter chrysanthemum mixed with purple cabbage
If you don’t have the appetite in summer, let’s have a plate, it’s simple and refreshing
Cold dishes Home cooking -
Spicy oysters
Learn how to cook Spicy oysters with Cold dishes and Home cooking.
Cold dishes Home cooking -
Shredded potatoes with sesame sauce
Learn how to cook Shredded potatoes with sesame sauce with Cold dishes and Home cooking.
Cold dishes Home cooking -
Carrot and Beef Soup
A soup rich in protein and low in fat.
Soups Home cooking -
Stir-fried beef with green pepper
Spicy and delicious.
Hot dishes Home cooking -
Warm crab with fresh pepper
I bought meat crabs and don’t know what to do? Today I will teach you how to make cold dishes with meat crabs. It is delicious and simple. It is a great dish for family gatherings. It also draws on the warm mixing technique from Shaanxi cuisine. You can see the plump crab meat in every piece of chopped meat crab. Just looking at it makes you drool uncontrollably! Through the dual flavors of Thai pepper and green pepper, the whole meat crab tastes delicious and thick, with a long aftertaste.
Hot dishes Home cooking