White radish and shrimp soup

White radish and shrimp soup

Overview

White radish is rich in calcium and vitamin C. It contains few calories and a lot of fiber, which helps to discharge waste from the body. Fresh shrimp is rich in protein, potassium, iodine, phosphorus and other minerals and vitamin A. Regular consumption of white radish and shrimp soup can resist toxins and detoxify, nourish blood and replenish qi, and whiten and rejuvenate the skin.

Tags

Ingredients

Steps

  1. Wash and peel the white radish.

    White radish and shrimp soup step 1

  2. Pick the fresh shrimps, remove the shrimp lines and rinse them thoroughly. Rinse the ginkgo. Slice ginger.

    White radish and shrimp soup step 2

  3. Cut the white radish into hob cubes.

    White radish and shrimp soup step 3

  4. Put it into a pot of boiling water and blanch it. Take it out.

    White radish and shrimp soup step 4

  5. Put the white radish into a casserole, add 1000 ml of water, ginger slices, and ginkgo nuts, bring to a boil over high heat, then reduce to low heat and simmer for about 30 minutes.

    White radish and shrimp soup step 5

  6. Pour in the fresh shrimps, boil the wolfberry over high heat for about 3 minutes, until the shrimps turn red and hard.

    White radish and shrimp soup step 6

  7. When drinking, add salt and white pepper to taste.

    White radish and shrimp soup step 7