Healthy Pork Floss Easy to Make - Pork Floss

Healthy Pork Floss Easy to Make - Pork Floss

Overview

Pork floss is usually made by removing the moisture from pork, fish, chicken, etc., then tearing it into short thin shreds, marinating it for flavor, and frying it. Because it is generally made into filaments or powder, it is more suitable for children to eat, and can be used with porridge or rice. Pork floss is a common snack in Asia, and is common in China, Japan, Thailand, Malaysia, and Singapore. This meat floss is the homework assigned to Shuangshuang by QQ Children's Shoes. The homework can be considered completed here! I still owe QQ some money, when will it be completed? Pork floss can be made in an ordinary wok, but you need to tear the meat into strips beforehand, then add seasonings and stir-fry over low heat. During the stir-frying process, do not leave it on low heat, otherwise the batter will be wasted. Using a bread machine eliminates the need to stand by the pot and stir-fry, and it becomes easier to control the heat. Just 1-2 jam programs are enough. Using a bread machine will take longer. One jam program is 1 hour and 20 minutes, for reference only.

Tags

Ingredients

Steps

  1. Remove the fascia from the pork, cut into pieces, and wash.

    Healthy Pork Floss Easy to Make - Pork Floss step 1

  2. Put the meat into the pot, add onions, ginger, star anise, and cooking wine, and cook the meat for 30 minutes.

    Healthy Pork Floss Easy to Make - Pork Floss step 2

  3. Take out the meat, let it cool, wrap it in a plastic bag, and pound it into pieces with a rolling pin.

    Healthy Pork Floss Easy to Make - Pork Floss step 3

  4. Put the shredded pork into the bread machine. If there is fascia, you can tear it off with your hands at this time.

    Healthy Pork Floss Easy to Make - Pork Floss step 4

  5. Pour in about 2 tablespoons of cooking oil.

    Healthy Pork Floss Easy to Make - Pork Floss step 5

  6. Add about 2 teaspoons of salt.

    Healthy Pork Floss Easy to Make - Pork Floss step 6

  7. Add a spoonful of sugar.

    Healthy Pork Floss Easy to Make - Pork Floss step 7

  8. Pour in about two spoons of light soy sauce to enhance the flavor, and a spoonful of dark soy sauce for color.

    Healthy Pork Floss Easy to Make - Pork Floss step 8

  9. Add half a teaspoon of chicken essence.

    Healthy Pork Floss Easy to Make - Pork Floss step 9

  10. Grind and add appropriate amount of white pepper powder.

    Healthy Pork Floss Easy to Make - Pork Floss step 10

  11. Stir it well.

    Healthy Pork Floss Easy to Make - Pork Floss step 11

  12. Turn on the jam function of the bread machine. This picture shows the completion of a jam program.

    Healthy Pork Floss Easy to Make - Pork Floss step 12

  13. Add appropriate amount of white sesame seeds.

    Healthy Pork Floss Easy to Make - Pork Floss step 13

  14. Continue to start the second jam program.

    Healthy Pork Floss Easy to Make - Pork Floss step 14

  15. When you are satisfied with the coloring and dryness, you can turn off the machine in advance and take it out of the oven. (Bread machines have different firepower and the time will be different. You should consider it according to your own machine)

    Healthy Pork Floss Easy to Make - Pork Floss step 15

  16. After cooling, immediately put it into a bag or bottle to prevent it from drying out.

    Healthy Pork Floss Easy to Make - Pork Floss step 16