Egg cake mixed with cabbage

Overview

How to cook Egg cake mixed with cabbage at home

Tags

• cold dishes
• side dishes
• home cooking
• summer recipes
• lunch
• dinner
• aged vinegar
• cabbage
• chicken essence
• coriander
• egg
• steamed fish with soy sauce
• white sugar
• garlic
• red pepper
• salt
• sesame oil

Ingredients

Steps

1. 1 Beat the eggs, pour into a non-stick pan, and make an egg pancake

   

2. 2 Cut all vegetables into thin strips

   

3. 3 Shred the egg pancake

   

4. 4 Minced garlic

   

5. 5 Put all the ingredients into a bowl, add appropriate amount of salt, sugar, steamed fish soy sauce, chicken essence, and sesame oil

   

6. 6 Stir evenly and serve on a plate