Fried rice noodles with chives and eggs

Fried rice noodles with chives and eggs

Overview

How to cook Fried rice noodles with chives and eggs at home

Tags

Ingredients

Steps

  1. Soak the dry rice noodles in water for 20 minutes until soft and set aside.

    Fried rice noodles with chives and eggs step 1

  2. Prepare side dishes: add appropriate amount of salt to eggs, cut leeks into sections, and shred carrots.

    Fried rice noodles with chives and eggs step 2

  3. Heat oil in a pan, add carrots and fry.

    Fried rice noodles with chives and eggs step 3

  4. Sauté until slightly soft.

    Fried rice noodles with chives and eggs step 4

  5. Add the leeks, add a small amount of salt, stir-fry until they change color, scoop up and set aside.

    Fried rice noodles with chives and eggs step 5

  6. Add oil to the pan again and fry the eggs.

    Fried rice noodles with chives and eggs step 6

  7. Cut into chunks with a spatula.

    Fried rice noodles with chives and eggs step 7

  8. Add rice noodles.

    Fried rice noodles with chives and eggs step 8

  9. Add the Shacha sauce and soy sauce and stir-fry until fragrant.

    Fried rice noodles with chives and eggs step 9

  10. Pour in shredded leeks and carrots.

    Fried rice noodles with chives and eggs step 10

  11. Add pepper and chicken powder, stir evenly.

    Fried rice noodles with chives and eggs step 11

  12. Finished product. Home-style fried rice noodles, delicious!

    Fried rice noodles with chives and eggs step 12