Steamed baby abalone--authentic and fresh seafood
Overview
How to cook Steamed baby abalone--authentic and fresh seafood at home
Tags
Ingredients
Steps
-
Take out the baby abalone and wash it
-
Cut into cross-shaped knives for easy steaming
-
Put two strips of ginger on top, put it into a steamer with boiling water, cover the pot and steam for four minutes
-
Heat a little oil in the pot
-
Prepare shredded green onions
-
Place shredded green onions on top of the steamed abalone and add a few chili peppers to garnish. Then pour the hot oil on it.
-
Finally, pour an appropriate amount of steamed fish soy sauce. It’s ready to serve