Recipes tagged "Chili pepper"
17 recipes found
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Stewed Pork Knuckles with Bacon
The auspicious New Year dish is right at your fingertips [Pork Knuckle Stewed with Bacon] I tried the pork knuckle because it was so delicious and the new pot was easy to use, so naturally I had to cook it. As a New Year dish, not only is it auspicious, but it also tastes good when eaten in large chunks! So it burned again. I’ve prepared it for everyone to enjoy during the Chinese New Year! Of course we have to change the method of burning. The bream chili I made myself hasn't been cooked yet, so I just used it to see how it tastes. My method is not authentic at all, because I haven’t found a teacher yet. It is completely my own method. I just use the prepared chopped peppers and add corn grits to ferment them. I don’t know how to make authentic bream peppers. Does anyone know? Tell me! I used this homemade bream chili to stew pork trotters today, and it tasted very good. Originally I stewed pork knuckles with kidney beans, but then I thought about it. I ate too much when I was raising children, so I decided to change the taste, so I added bacon and bream chili to the kidney beans and pork knuckles. Later, I simply added a lot of onions, ginger, garlic and pickled ginger. Hey, think about it, the taste is really beautiful. Mima's cooking is so casual. Later I also burned other pork knuckles, which was really exciting!
Hot dishes Hunan cuisine -
Boiled fat beef
Boiled beef is a kind of boiled meat slices made from beef rolls in hot pot. It is simple and easy to make, spicy and delicious.
Hot dishes Home cooking -
Spicy Peanuts – a must-have for drunkards
Spicy, fragrant and crispy peanuts are the perfect choice for drinkers. Both my husband and son prefer a kind of peanut called Huang Feihong. It is a famous local brand in our area. It is actually sold for 89 yuan. I often buy it in a bag. My husband picks up a few, my son picks up a few, and I also pick up a few. The more I eat, the more addictive I become and I can't stop. When I went home that day, I saw a farmer selling small-sized peanuts called Xiaobaisha in the vegetable market. These peanuts have plump particles and are especially crispy when fried. Due to the low yield, people generally don’t like to plant them, so they are not easy to come across, and the price is not expensive. At eight yuan a pound, I come home with a full load. When I go home, I just want to DIY a handful of spicy peanuts that are fragrant, numb, and spicy enough to make my tongue dance quickly.
Snacks Home cooking -
Fish head with double pepper
This is a dish I learned from Lao Yang’s kitchen. My husband likes to eat it. Now this dish has become a regular dish.
Hot dishes Chicken Essence -
Stir-fried shredded pork and winter bamboo shoots with sauerkraut
The food in the canteen downstairs of our company is not good, and you can often eat rubber bands, packaging ropes, etc. It is really scary. I bought an electric lunch box a few days ago and am going to bring my own food. The fried pork with sauerkraut is very good whether it is served with dry rice or porridge. The photo was taken at night. The lighting in the kitchen is too dim. Let’s take a look with pictures and text:)
Hot dishes Home cooking -
Israeli Hummus Fitness Meal
Healthy low-calorie fitness meal with chickpea sauce -- Chickpeas are not only the king of beans, they are also very nutritious and delicious. They are suitable for making into various things, such as: refried beans, porridge, salads, stir-fries, soups, and desserts
Staple food Home cooking -
Stir-fried bacon with bream and chilli Enshi flavor
Learn how to cook Stir-fried bacon with bream and chilli Enshi flavor with Hot dishes and Bacon.
Hot dishes Bacon -
The most delicious thing in the world - Arctic clams boiled with fermented glutinous rice grains and pure grain wine (the same goes for other clams)
Today I came across the most beautiful raw northern shellfish, which was very big, so I decided to make a delicious meal. Unexpectedly, I didn’t have any sake at home. I was worried that it would affect the freshness if I went to buy it, so I used pure grain wine and mash water to solve the problem. The result is really good, but you have to eat and drink it while it's hot. The taste of butter when it's cold will make Chinese people uncomfortable with it.
Hot dishes Seafood -
Steamed baby abalone--authentic and fresh seafood
Learn how to cook Steamed baby abalone--authentic and fresh seafood with Home cooking and Private kitchen.
Home cooking Private kitchen -
Kung Pao Chicken
Random version of Kung Pao Chicken haha, I don’t like chicken breast, so I made it with chicken legs. I happened to have chicken legs, carrots, cucumbers, and peanuts in the refrigerator, so I made this dish. It tasted good for the first time. I am a lazy person and the dishes I cook are all relatively simple. I am too lazy to learn or cook anything that is too complicated!
Hot dishes Home cooking -
Authentic Chongqing noodles
When it comes to the influence of Chongqing on people, the first thing people think of is hot pot, beauties, mountain cities, etc. But if I say that there is a kind of food in Chongqing that is more famous than hot pot, you may not know it. A CCTV program selected Chongqing’s special food. The one ranked before hot pot is Chongqing noodles. Chongqing people love Chongqing noodles as much as hot pot!
Staple food Home cooking -
Garlic white meat
The aroma is tangy and whets your appetite. The meat is fragrant with crispy vegetables, and the garlic flavor is rich, fat but not greasy.
Cold dishes Home cooking -
Grilled eggplant with fungus
This is my mother’s specialty dish. She used to cook it for my grandma. But as people get older and their teeth become worse, this roasted eggplant with fungus is the best choice. Now that my mother is older, I’ll cook it for her~ Hehe
Hot dishes Home cooking -
Scallops with pepper oil
Learn how to cook Scallops with pepper oil with Home cooking and Seafood.
Home cooking Seafood -
Chilled okra
Okra is rich in nutrients and is my favorite vegetable. Iced okra is the best way to relieve the heat in the hot summer
Cold dishes Home cooking -
Chilled okra--served with Japanese soy sauce and mustard for a special taste
Learn how to cook Chilled okra--served with Japanese soy sauce and mustard for a special taste with Hot dishes and Chili pepper.
Hot dishes Chili pepper -
Learn Chongqing Noodle Technique
Chongqing noodles are a Han specialty snack originated in Chongqing and belong to Chongqing cuisine. There are many varieties, generally classified according to whether they have sour seeds or not. The noodles without sour seeds are also rich in seasonings. A bowl of noodles depends entirely on the seasoning to enhance the flavor. Adjust the seasoning first and then add the noodles. The spicy ones come first, the noodles are chewy, and the soup noodles are delicious.
Noodles Alkaline water