Mutton rice

Overview

How to cook Mutton rice at home

Tags

• staple food
• home cooking
• fried rice
• chili
• garlic
• light soy sauce
• mutton
• oil
• onions
• raisins
• thirteen incense
• carrot
• ginger
• meters
• pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Onions, carrots, diced chili, garlic and ginger

   

2. 2 Wash and dice the mutton

   

3. 3 Heat oil in a pot, add chili, ginger and garlic and stir-fry until fragrant, add mutton and stir-fry for five minutes

   

4. 4 Add rice wine and stir-fry for a while. Add onions and carrots and stir-fry until fragrant. Add a little salt, a little soy sauce, pepper and thirteen spices and stir-fry until fragrant

   

5. 5 After about five minutes, add boiling water to cover the vegetables and cook for ten minutes

   

6. 6 Add raisins in the middle

   

7. 7 Pour the cooked carrots into the electric pressure cooker.

   

8. 8 Pour in the soaked rice, stir well and cover the pot

   

9. 9 Press the rice button

   

10. 10 Finished product