Stir-fried pork slices with mushrooms and wild rice

Stir-fried pork slices with mushrooms and wild rice

Overview

Wild rice is rich in fiber and is now listed as a very important ingredient in our family. I love wild rice the most. Whenever I go shopping and see one for sale, I must buy it! I fried the meat when I bought it. The inspiration for today’s dish was very impromptu. I searched the ingredients in the refrigerator and added mushrooms and carrots. It is a very nutritious dish,

Tags

Ingredients

Steps

  1. Prepare the ingredients

    Stir-fried pork slices with mushrooms and wild rice step 1

  2. Wild rice stems, sliced shiitake mushrooms

    Stir-fried pork slices with mushrooms and wild rice step 2

  3. Slice garlic, cut green onions, and mince ginger

    Stir-fried pork slices with mushrooms and wild rice step 3

  4. Cut the lean meat into thin slices and marinate it with cornstarch and appropriate amount of salt

    Stir-fried pork slices with mushrooms and wild rice step 4

  5. Hot pan, hot oil

    Stir-fried pork slices with mushrooms and wild rice step 5

  6. Hot pan, hot oil

    Stir-fried pork slices with mushrooms and wild rice step 6

  7. Leave some oil in the pot and sauté onion, ginger and garlic

    Stir-fried pork slices with mushrooms and wild rice step 7

  8. Add the chopped wild rice, mushrooms and carrots and stir-fry until cooked for 5 minutes

    Stir-fried pork slices with mushrooms and wild rice step 8

  9. Pour in the smooth meat slices and stir-fry together. Add a little light soy sauce, salt and pepper to season

    Stir-fried pork slices with mushrooms and wild rice step 9

  10. Stir fry until cooked

    Stir-fried pork slices with mushrooms and wild rice step 10