Braised beef rice bowl

Overview

How to cook Braised beef rice bowl at home

Tags

• staple food
• home cooking
• beef
• broccoli
• cooking wine
• dried chili pepper
• ginger
• green onions
• green vegetables
• oil
• old soy sauce
• oyster sauce
• rock sugar
• star anise
• white sugar
• cumin
• pepper
• salt
• tomatoes

Ingredients

Steps

1. 1 Cook the rice first🍚

   

2. 2 Cut braised beef into cubes. See the picture for details on how to make braised beef.

   

3. 3 Peel and dice tomatoes

   

4. 4 Cut broccoli into small pieces, wash and steam green

   

5. 5 Wash and blanch Chinese cabbage and set aside

   

6. 6 Prepare the sauce: stir light soy sauce, salt, oyster sauce, and sugar evenly. Add a small amount of salad oil into the pot, add beef cubes, pour in the sauce, stir it a few times quickly, and pour it onto the cooked rice

   

7. 7 Pour a little oil into the pot, add diced tomatoes, add a little water, a little salt and oyster sauce, stir-fry, take it out of the pot and pour it on top of the beef

   

8. 8 The steamed broccoli and blanched vegetables are on the plate. The beef is tender and juicy. The broccoli and vegetables in the tomato sauce are very nutritious.