Duck neck with vine pepper

Overview

Watching dramas at home seems boring, and you can’t keep your mouth occupied. The snacks outside are always unhygienic. Making your own snacks to satisfy your cravings is also a must-have snack for watching dramas.

Tags

• snacks
• hot dishes
• home cooking
• cinnamon
• dried chili pepper
• duck neck
• edible oil
• ginger
• old soy sauce
• star anise
• vine pepper
• duck feet
• fragrant leaves
• garlic
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the duck feet and cut off the nails.

2. 2 Cut in half.

3. 3 Wash the duck neck.

4. 4 Chop into three centimeters.

5. 5 Bring cold water to a boil.

6. 6 Remove and rinse with cold water to remove foam.

7. 7 Set aside to drain.

8. 8 Smash the garlic, slice the ginger, cut the dried chilies into sections, and vine chilies.

9. 9 Heat a small hot pot, pour in the ingredients in step 8 and stir-fry until fragrant. Pour out.

10. 10 Heat the pan over low heat and pour oil.

11. 11 Heat the oil and pour in the ingredients from step 9 and stir-fry slowly.

12. 12 Add duck neck and duck feet and stir-fry for a while.

13. 13 Pour old wine.

14. 14 Pour extremely fresh soy sauce.

15. 15 Continue to stir-fry until browned.

16. 16 Add cold water to cover the ingredients and add salt.

17. 17 Old smoked.

18. 18 Star anise, bay leaf, cinnamon.

19. 19 Cover and bring to a boil over medium heat.

20. 20 Cook until the soup is reduced and turn to high heat to reduce the juice.

21. 21 Stir-fry a few times until there is very little liquid.

22. 22 Use chopsticks to scoop it into a bowl so it looks clean and refreshing.

23. 23 The duck's feet were so rotten that they could be pierced with chopsticks.

24. 24 Eat it slightly cooled for a chewier texture.