Classic home-cooked meal - spicy peppers mixed with dried shrimps
Overview
This is an ordinary home-cooked dish, simple to make but nutritious. It's absolutely refreshing and appetizing. In this hot summer, no one likes to stir-fry, so just make this dish. It's a simple cold dish, more suitable for busy office workers.
Tags
Ingredients
Steps
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Prepare ingredients: appropriate amounts of green and red peppers, dried shrimps, green onions, coriander, soy sauce, rice vinegar, sugar, sesame oil, and salad oil.
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Wash the shrimp skin with water to remove excess salt and impurities.
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Cut the green and red peppers and green onions into small cubes, and mince the coriander.
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Pour salad oil into the wok (peanut oil is more fragrant) and heat it up, add washed shrimp skin and fry until crispy.
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Put all the ingredients into a bowl, add sesame oil, soy sauce, rice vinegar, a little sugar, mix well and serve on a plate.
