Fat Beef Don

Overview

How to cook Fat Beef Don at home

Tags

• staple food
• rice
• chili sauce
• cooked sesame seeds
• fatty beef slices
• konjac silk
• minced garlic
• mirin
• sterile eggs
• white sugar
• carrot
• green pepper
• sesame oil
• soy sauce
• white onion

Ingredients

Steps

1. 1 Prepare the sauce: stir together the soy sauce, mirin (you can use fermented rice wine sauce instead), sugar, sesame oil, minced garlic, and chili sauce.

   

2. 2 Remove seeds from green pepper and cut into strips.

   

3. 3 Shred carrots.

   

4. 4 Slice onions.

   

5. 5 Heat oil in a wok, add beef slices and stir-fry until cooked for 5 minutes.

   

6. 6 Continue to add onion shreds and stir-fry until fragrant.

   

7. 7 Add carrot shreds and green pepper shreds and stir-fry.

   

8. 8 Finally add shredded konjac and stir-fry evenly.

   

9. 9 Pour in the sauce.

   

10. 10 Cook until the juice is reduced, then turn off the heat.

    

11. 11 Add appropriate amount of rice to the bowl.

    

12. 12 Put the fried beef, beat a sterile egg yolk in the middle, and finally sprinkle with a little sesame seeds.