Chicken and Mushroom Porridge

Overview

How to cook Chicken and Mushroom Porridge at home

Tags

• porridge
• home cooking
• breakfast
• dinner
• chicken
• chicken powder
• mushrooms
• rice
• shredded ginger
• carrot
• chopped green onion
• salt
• white pepper

Ingredients

Steps

1. 1 Wash the rice and put it in a casserole with boiling water

   

2. 2 Chopped green onion and shredded ginger for later use

   

3. 3 Slice mushrooms and set aside

   

4. 4 Dice carrots and set aside

   

5. 5 Slice the chicken and marinate with salt and cooking wine

   

6. 6 Boil the rice until it blooms

   

7. 7 Add mushroom slices

   

8. 8 Add carrot cubes

   

9. 9 Add chicken slices

   

10. 10 Boil until thick

    

11. 11 Add salt, white pepper, chopped green onion, shredded ginger, and chicken powder and mix well

    

12. 12 Okay

    

13. 13 Let’s eat