Noodles with minced pork and bean sauce

Overview

Today, here is a homemade noodle dish: minced pork noodles with bean sauce. It is delicious, nutritious, and chewy. It is a homemade recipe. Please try it

Ingredients

Beans Appropriate amount
Chili powder Appropriate amount
Cooking wine Appropriate amount
Doubanjiang Appropriate amount
Flour Appropriate amount
Light soy sauce Appropriate amount
Minced Pork Appropriate amount
Oil Appropriate amount

Old soy sauce Appropriate amount
Soybean paste Appropriate amount
Vinegar Appropriate amount
Warm water Appropriate amount
ginger Appropriate amount
green pepper Appropriate amount
red pepper Appropriate amount
salt Appropriate amount

Steps

Take an appropriate amount of flour, add salt, warm water and knead the dough until it becomes slightly hard and let it rest for 30 minutes
Pour oil into the wok and fry the minced pork with sauce
Stir-fry green peppers and beans in sequence
Fry and set aside
Knead the dough several times and roll it out
Cut the noodles and set aside
Cook the noodles in a pot of boiling water and serve
Add the fried minced pork and beans, add light soy sauce and vinegar, mix well and enjoy
There is salt in the beans and minced pork in sauce, so you don’t need to add it
Finished product pictures

Overview

Tags

Ingredients

Steps