Dip hotpot tofu

Dip hotpot tofu

Overview

There are many ways to make tofu, and I have recently become obsessed with potted tofu...

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Ingredients

Steps

  1. Rinse the tofu, cut into pieces and drain;

    Dip hotpot tofu step 1

  2. Pour an appropriate amount of oil into a hot pot and heat it up. Add the drained tofu into the pot and fry over low heat until brown;

    Dip hotpot tofu step 2

  3. Fry one side until brown, then flip and fry the other side until cooked;

    Dip hotpot tofu step 3

  4. Wash and chop onions, ginger and garlic;

    Dip hotpot tofu step 4

  5. Wash and chop two wattle sticks; if there is spicy millet, you can cut some spicy millet into it;

    Dip hotpot tofu step 5

  6. Take a small bowl, add soy sauce, balsamic vinegar, sesame oil, cooked oil chili pepper, salt, chicken essence, minced onion, ginger, garlic, minced Erjingtiao, Sichuan pepper powder, and white sugar and mix well;

    Dip hotpot tofu step 6

  7. Place the fried tofu on a plate and top with seasonings. When eating, use chopsticks to hold the tofu and dip it in water.

    Dip hotpot tofu step 7