Lily Laba Porridge

Lily Laba Porridge

Overview

I rarely celebrate the Laba Festival since I was a child. So I forgot about this holiday again. I was looking at all kinds of Laba delicacies in the circle of friends, and then I remembered that it was already around noon. By the way, I looked up the meaning of eating Laba porridge online. In addition to the meaning of sacrifice, prayer, and commemoration, it also means: warmth, completeness, harmony, auspiciousness, health, cooperation, nutrition, indifference, convenience, gratitude, joy (replacing porridge for tea), bonding, etc. The important thing is that there is a story of having more than enough every year. With so many good intentions, we should also inherit the custom. The cooking methods and ingredients have been passed down from generation to generation, and they are no longer so particular.

Tags

Ingredients

Steps

  1. Prepare all ingredients

    Lily Laba Porridge step 1
  2. After washing, soak for more than 2 hours

    Lily Laba Porridge step 2
  3. Put it into the iron cauldron rice cooker and add an appropriate amount of water (just the amount of water you usually use for cooking porridge)

    Lily Laba Porridge step 3
  4. Connect the power supply, select the porridge cooking function, the default is 1 hour and 30 minutes, press start, cooking is in progress

    Lily Laba Porridge step 4
  5. With about 20 minutes left in the countdown, add an appropriate amount of rock sugar

    Lily Laba Porridge step 5
  6. After the program is finished, the pot can be cooked

    Lily Laba Porridge step 6
  7. A bowl of hot food will keep you warm throughout the winter.

    Lily Laba Porridge step 7
  8. Delicious sweet porridge

    Lily Laba Porridge step 8