Spicy and sour squid
Overview
How to cook Spicy and sour squid at home
Tags
Ingredients
Steps
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Wash and set aside for later use
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Slice chili, onion, ginger and garlic for later use
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Add oil, ginger and garlic, stir-fry until fragrant, add water, add chili, green onion, salt, white vinegar, chicken essence and season until it tastes sour and spicy that you can eat
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When the water boils, add the huajia and huajia. Open and serve
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Fish the sixtieth armor into a bowl
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Pour in the soup
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Sprinkle with chopped green onion to finish