Mushroom and pork wontons

Overview

How to cook Mushroom and pork wontons at home

Posting for the first time, I am a little nervous, haha. First, prepare the ingredients you need, pork, mushrooms, leeks, shrimps, fungus, eggs, green onions, and ginger. Then chop them all and prepare them for a while
Or meat stuffing. What I sent here is stirred. I forgot to take a picture. When stirring the stuffing, add salad oil, light soy sauce, dark soy sauce, salt, sugar, oyster sauce, and water. You can master this ratio yourself, 😅
Then put the previously prepared ingredients and meat filling together
Mix well
The wonton skins I bought are more convenient. They are square, put the filling in the middle, then fold them diagonally in half, squeeze the wontons into the middle with both hands, and the wontons will come out