Stir-fried cabbage with egg vermicelli

Stir-fried cabbage with egg vermicelli

Overview

How to cook Stir-fried cabbage with egg vermicelli at home

Tags

Ingredients

Steps

  1. Add warm water to the vermicelli and soak for 30 minutes.

    Stir-fried cabbage with egg vermicelli step 1

  2. Wrap into shreds.

    Stir-fried cabbage with egg vermicelli step 2

  3. Add sugar, white pepper, oyster sauce, rice wine and light soy sauce to a bowl, mix well and set aside.

    Stir-fried cabbage with egg vermicelli step 3

  4. Add 1 tablespoon of vegetable oil to the pot, beat the eggs, pour them into the pot and fry them into egg cubes, scoop them out and set aside.

    Stir-fried cabbage with egg vermicelli step 4

  5. Add another 1 tablespoon of vegetable oil to the pot, add garlic slices and saute until fragrant.

    Stir-fried cabbage with egg vermicelli step 5

  6. Add cabbage and stir-fry until soft.

    Stir-fried cabbage with egg vermicelli step 6

  7. Add vermicelli and fry for about 3 minutes.

    Stir-fried cabbage with egg vermicelli step 7

  8. Add egg cubes and stir well.

    Stir-fried cabbage with egg vermicelli step 8

  9. Pour in the sauce, stir-fry again and serve, then garnish with spicy millet.

    Stir-fried cabbage with egg vermicelli step 9