Spiced Potato Pancakes

Overview

My daughter loves potatoes so much, and she always misses the oven-baked potato version. Whenever I buy potatoes, I always want to make some new dishes for her to eat. Made this over the weekend. When she had enough time, she got up from a nap and saw the potato cakes I had made, and she immediately became excited. Four were made and she ate two at once. Fortunately, there will still be one for me and her dad.

Tags

• snacks
• home cooking
• children
• afternoon tea
• cake
• summer recipes
• chicken powder
• corn flour
• five spice powder
• oil
• potatoes
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash four potatoes

   

2. 2 Steam in a pot and then peel

   

3. 3 Use a spoon to make mashed potatoes

   

4. 4 Add a small amount of cornmeal. Don't add too much.

   

5. 5 Add salt, chicken powder and five spice powder.

   

6. 6 Knead into a ball (a little loose, not very easy to knead, so add less corn flour)

   

7. 7 Use the mold to make a heart shape.

   

8. 8 Heat the pot, add appropriate amount of oil, and fry over low heat

   

9. 9 Fry until all golden brown and serve.