Boiled beef

Overview

I bought beef early and thought about making boiled beef!

Wash the beef slices and remove the blood
Add cooking wine, starch, salt and egg white to marinate
Chop onions, ginger, garlic, Sichuan peppercorns and chili peppers and have them ready
Pour oil into the pot, heat the oil and add the above seasonings
Stir-fry until fragrant and add appropriate amount of Pixian bean paste
Fry out the red oil, pour in boiling water and bring to a boil
Add rapeseed and cook
Remove and set aside
Pour in the pre-cooked vermicelli
Add beef slices to the pot and stir with chopsticks to spread
Remove from the pot and pour into a rapeseed basin. Sprinkle with chili powder and Sichuan peppercorns
Turn on the stove and heat oil
Just pour it over the spicy sauce noodles
Finished product pictures