Pumpkin stewed with potatoes

Overview

Delicious home-cooked dishes, delicious and nutritious. I especially like the pumpkin soup, which is sweet and has a beauty effect.

Wash the pumpkin, remove flesh and cut into pieces
Peel the sweet potatoes and potatoes, wash and cut them quickly
Add an appropriate amount of oil to the wok, sauté the five-spice powder, onion and ginger until fragrant, add all the ingredients and stir-fry
Add appropriate amount of water and bring to a boil over high heat, then simmer over low heat
Add salt and soy sauce to taste
Remove from the pan.