Donaz

Overview

The ones you make yourself are not as greasy as those bought from outside. The dough recipe can be completely adapted to the donut bread making method. Although the cakes are also good, they are just a little less chewy. Sprinkle any toppings and you can have any flavor,

Tags

• snacks
• children
• afternoon tea
• butter
• chocolate spread
• high gluten flour
• matcha powder
• milk powder
• white sugar
• whole egg liquid
• powdered sugar
• salt
• water

Ingredients

Steps

1. 1 Mix all the bread dough ingredients and knead until stiff,

   

2. 2 Ferment until doubled,

   

3. 3 Drain all the air, divide into equal portions, roll into balls,

   

4. 4 Use bamboo skewers to skewer, cover with plastic wrap and ferment.

   

5. 5 Put the fermented bamboo skewers into hot oil and fry over medium-low heat. (Fry in the same way as donuts. The temperature of the oil depends on the ingredients. If it sinks to the bottom of the pot for a long time, the oil temperature is not enough. If it floats in a few seconds, the oil temperature is enough.)

   

6. 6 When frying, roll it from time to time to make it evenly heated. After frying, remove the oil and pour on chocolate sauce, matcha powder, sugar powder, condensed milk, meat floss, etc. as you like. (It should not be dipped when it is cold.)