Passion fruit sour soup with fat beef

Passion fruit sour soup with fat beef

Overview

My favorite fairy soup, when the weather is cold, I can have a pot of it when I get home. It is delicious and nourishing. It can warm the stomach and nourish the body. Isn't it wonderful to make a bowl of soup in your spare time? It can clear away heat, moisturize and reduce internal heat.

Tags

Ingredients

Steps

  1. Prepare ingredients.

    Passion fruit sour soup with fat beef step 1

  2. Break open the enoki mushrooms and wash them, cut the passion fruit and use a spoon to take out the fruit, slice the ginger, cut the green onions into small sections, cut the spicy millet into small circles, and cut the balsamic vinegar into small sections.

    Passion fruit sour soup with fat beef step 2

  3. Boil water in a pot, add a spoonful of cooking wine after the water boils, put the fat beef in and take it out as soon as the meat changes color.

    Passion fruit sour soup with fat beef step 3

  4. Remove the blanched fat beef and set aside.

    Passion fruit sour soup with fat beef step 4

  5. Pour oil into the pot, the oil temperature is 60%. Pour in the passion fruit and stir-fry over low heat until it thickens. Then add the onion, ginger, millet and spicy and stir-fry evenly.

    Passion fruit sour soup with fat beef step 5

  6. Add water to the pot.

    Passion fruit sour soup with fat beef step 6

  7. After the water boils, pour in the enoki mushrooms and bring to a boil.

    Passion fruit sour soup with fat beef step 7

  8. Then pour the fat cow in.

    Passion fruit sour soup with fat beef step 8

  9. Add sugar in it.

    Passion fruit sour soup with fat beef step 9

  10. Add salt.

    Passion fruit sour soup with fat beef step 10

  11. Sprinkle with cilantro.

    Passion fruit sour soup with fat beef step 11

  12. Finished product picture.

    Passion fruit sour soup with fat beef step 12