Recipes
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Chocolate marble cake
Learn how to cook Chocolate marble cake with pastries and Baking.
pastries Baking -
Omelette with leek sprouts
In the last recipe, I fried shrimps with leek sprouts, and my son couldn’t forget the delicious leek sprouts. The next day, I bought a small handful and a few eggs at the vegetable market, and made an omelette. It’s a perfect match for rice!
Vegetarian dishes Chicken powder -
Pingan fruit biscuits
Learn how to cook Pingan fruit biscuits with Baking and children.
Baking children -
Bacon, black pepper and eggplant strips
When it comes to eggplant, people usually think of oil, which is heavy and greasy. My husband has high blood lipids. If he wanted to eat eggplant, he had to think of a way. I tried soaking the eggplant in water and then frying it. This way the eggplant won't absorb the oil but it won't taste good, so I thought of salt! However, the first time I tried it, it still seemed a little too oily, so be careful next time!
Hot dishes Home cooking -
Green pepper and taro shredded omelette
Learn how to cook Green pepper and taro shredded omelette with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade fried dough sticks
Learn how to cook Homemade fried dough sticks with Staple food and Home cooking.
Staple food Home cooking -
Crystal Purple Potato Rolls
Learn how to cook Crystal Purple Potato Rolls with Staple food and Home cooking.
Staple food Home cooking -
Water Snake Stewed in Coconut Cup
Water Snake Stewed with Coconut Cup: Features: The soup is clear and fragrant with coconut flavor, clearing away heat, nourishing, and relieving cough.
Home cooking Quick dishes -
Cold emerald green ~ cold broccoli and water spinach
Healthy green vegetables, women are better off eating them
Hot dishes Common dishes -
Homemade baby spleen-strengthening rice noodles
Learn how to cook Homemade baby spleen-strengthening rice noodles with Staple food and Home cooking.
Staple food Home cooking -
Egg yolk pumpkin strips
Crispy on the outside, salty on the inside and sweet on the inside
Hot dishes Home cooking -
Stir-fried chestnuts with sugar
Learn how to cook Stir-fried chestnuts with sugar with Snacks and old man.
Snacks old man -
Pomelo toast roll
The last three slices of toast contributed to the flash of lightning. Although there are several toast ideas waiting in the queue, this simple and quick roll is obviously more suitable for this short time. In fact, it is not much different from the banana in the toast roll, it just changes the connotation. I have never been a fan of grapefruit tea, but I found that using it in fried foods like this seems to relieve the greasiness. No matter how it tastes, it's fun. . . The toast is ready, and the bread pudding is not made. . . And, and. . . A lot. . . .
Baking Egg -
Durian cake
The golden and attractive durian cake has a soft and smooth filling made of fresh durian pulp, and is paired with a layered, unusually loose and finely crafted pastry. After eating, the faint durian smell makes people forget to leave. Durian cake is a delicacy with high nutritional value. In addition to being high in sugar, it contains 11% starch, 13% sugar, 3% protein, and a variety of vitamins, fats, calcium, iron and phosphorus. Thai people use durian to replenish their health after illness and postpartum women. Local people regard it as the king of tropical fruits.
Baking children -
Roselle Hawthorn Juice Slimming Tea
It has the effect of promoting metabolism, promoting blood circulation and replenishing qi, coupled with the effect of hawthorn on promoting digestion, it is a perfect partner. In addition to losing weight, this tea also has the effects of brightening eyes and moisturizing skin. It can be said that it kills two birds with one stone for beauty and slimming. Adding licorice slices can avoid the taste being too sour and make the tea more delicious
Drinks Licorice -
Dry Stir-fried Kidney Beans
Learn how to cook Dry Stir-fried Kidney Beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sweet and Sour Pork
Since I don't like sweet dishes, I have never made sweet and sour dishes. Today I made this sweet and sour pork. It uses less sugar and I was really surprised when it was made. It is really delicious. The baby kept praising it and said: This is really delicious. Seeing how much she loves to eat, she didn’t do much, so I ate less. The baby kept saying: Mom, don’t you like it? So delicious! Haha, I usually grab some delicious food with her. Firstly, I am a foodie myself, and secondly, I want to cultivate the habit of sharing in my children. Let her eat more today...
Hot dishes Cooked white sesame seeds -
Glutinous rice eggs
Learn how to cook Glutinous rice eggs with Snacks and Autumn Recipes.
Snacks Autumn Recipes