Recipes
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Egg two-color tofu
I have been wanting to do it for a long time, and now I succeeded! Happy~
Hot dishes Egg -
Black bean rib fish with tiger skin pepper
Learn how to cook Black bean rib fish with tiger skin pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beef Sauce
I usually like to eat dumplings and noodles. Chili oil always causes trouble. This time I share this simple delicacy. I hope you all like it
Preparing meals Beef -
Orange Sauce Chicken Steak
2 chicken breasts, 20cm green onions, 1 handful spinach, 2 handfuls oyster mushrooms, 1/3 tsp oyster sauce, 2 tbsp olive oil, orange, pomegranate or grapefruit for garnish
Hot dishes Western food -
Tomato sauce flower omelette rice
Learn how to cook Tomato sauce flower omelette rice with Staple food and Home cooking.
Staple food Home cooking -
Evaporated milk white steamed buns
After making the cake, there was leftover whipping cream. I kneaded it into the steamed buns. It was very soft and had a light milky aroma.
Staple food Home cooking -
Tomato Sauce Tofu Box
Who doesn’t love ketchup? Anyway, my family likes it very much, and we always have tomato sauce and tomato salsa at home. Today I used the tomato stir-fry sauce provided as the base of Xiabuxiabu Yuanyang Hot Pot. It tastes very good, but compared to my family's taste, it is a bit salty. Friends who are light-tongued can use a little less! Crispy tofu with tomato sauce is also a regular at my table, but I got a little tired of eating it all the time, so I thought I would try something new. I happened to have some unused shrimp paste. The fresh shrimps are chopped and delicious. You can stuff them into tofu to make a tofu box. When I was shopping for food, I saw water chestnuts. They are also a good thing. They are crispy, sweet and refreshing. If added to shrimp paste, the taste will be very rich. Today's crispy method is a little different from before. Eggs and flour are used to make a paste. The tofu box is coated with batter and then coated with bread crumbs, so that it will not fall off easily when fried. If you don’t like this kind of crispy skin, you can also look for my previous recipe "Crispy Tofu with Tomato Sauce" (search on the homepage or official account Meiji) and use that method to make crispy skin.
Hot dishes Home cooking -
Green Tea Cheese Cranberry Whole Wheat Bread
With only green tea powder, I couldn't get the emerald green effect of matcha, so I made do because I wanted that matcha fragrance. There is no rattan basket, and I don’t know if there is a suitable rattan basket for such a small amount of dough. I once cared about this issue, but then I didn't care anymore. It's just a container, there is always something that can replace it. Only the circles of lines couldn't be changed. Sometimes, I also want to put some patterns on the surface, but it seems I have to give up. Suddenly one day, I had an idea. Yes, that’s the impression of the pineapple bun. I only used it once, and then found that it was not as useful as a knife. From then on, I fell into the cold palace, lying in the corner and sleeping. The cross-diamond pattern also feels good. I thought of a way to print it on the surface of the bread, and it actually worked. The mesh pattern has not disappeared due to baking, but it is a pity that it cannot be printed on the entire sphere. It's OK, but the color of the green tea is really not that nice. . . .
Baking children -
Stir-fried green vegetables with shredded pepper and fermented bean curd
Stir-fried Tongcai with shredded pepper and fermented bean curd is a home-cooked dish that is economical and refreshing. It is salty and a little spicy and has a unique flavor. It is very popular among people. There is no need to add water to stir-fry Tongcai, because the Tongcai will release the water by itself
Hot dishes Vegetarian dishes -
Finger white chocolate candy bar
Since I started baking, I like to browse the online store for baking ingredients every time I go to Taobao. I followed the trend and bought a large piece of white chocolate to make Barbie dolls. But because I was lazy, I kept it in the refrigerator without doing anything. This time, I thought that if I put it down, it would break, so I took it out to destroy it. I originally thought that the white and greasy chocolate would be extremely sweet, but I never dared to eat it. Seeing that it was about to be eaten up by Zai Zai, I quickly grabbed one to taste it. Wow, the dry biscuit stick paired with the smooth and delicate chocolate is so delicious!
Baking children -
Spicy yellow wax dices
Learn how to cook Spicy yellow wax dices with Hot dishes and Bean sprouts.
Hot dishes Bean sprouts -
Cumin grilled lamb chops
Learn how to cook Cumin grilled lamb chops with Hot dishes and Barbeque ingredients.
Hot dishes Barbeque ingredients -
Cocoa coffee bean cookies
This is a very interesting little biscuit, both in shape and color, it looks like a coffee bean, and it lives up to its name. Although it is not as stunning as cheesecake, not as luxurious as tiramisu, and not as charming as croissant; but the crispy texture and faint cocoa flavor are like drizzle on the window, like the breeze blowing through the willow branches, gently stimulating your taste nerves. A casual snack in the afternoon, probably like this.
Baking children -
Wolfberry and Tremella Soup
Wolfberry nourishes the liver, nourishes the kidneys and moistens the lungs. Tremella is sweet, light, neutral in nature and non-toxic. It not only has the effect of tonifying the spleen and appetizing, but also has the effects of benefiting qi, clearing the intestines, nourishing yin and moistening the lungs. It can not only enhance human immunity, but also enhance the tolerance of tumor patients to radiotherapy and chemotherapy. Tremella is rich in natural plant-based colloids and has the function of nourishing yin. It is a good emollient food that can be taken for a long time.
Sugar water Purified water -
Enoki mushrooms mixed with black bean chili sauce
A very simple side dish, spicy and delicious with rice.
Cold dishes Home cooking -
Stuffed Pepper and Eggplant
I am a native of the countryside. I don’t have an exquisite cupboard or a complete set of ingredients. I grow all my own vegetables, melons and fruits. Today I saw peppers and eggplants in the garden, so I picked them back to make stuffed eggplants and peppers. The whole family likes to eat them
Hot dishes Chicken Essence -
Carrot Chicken Sausage
Homemade chicken sausage is indeed very simple. It is not as complicated as imagined. Process the ingredients into minced meat, add seasonings, mix, squeeze into the mold, and steam it. The chicken sausage is low-fat, fragrant and not greasy. Add some vegetables to make it more nutritious.
Snacks Home cooking -
Coconut Crown Bread
Birthday bread. I don’t want to make a butter-decorated cake. On such a summer day, the butter melts easily, making people busy and embarrassed. Moreover, although butter cake is not as thick as pound cake, the fat content is still relatively high after all, so try not to eat it as much as possible. After making a cake, you still have to consider where to go with the remaining cream. With all this going on, I didn’t even bother to prepare the butter. But, you have to show something. Why does cream cake become the protagonist of birthday celebrations? What's the origin of this? Too lazy to study. No matter what others think, just have birthday bread. Coconut flavor. Adapted from Teacher Meng’s coconut toast. At one point, I wanted to just follow Teacher Meng's dosage and change the shape, which would save me the trouble of conversion. It felt wrong after all. Just follow the original plan and use an 8-inch round mold to make an imaginary crown bread. The dough is very soft, and twisting the open long twist is a bit clumsy. Follow your imagination. However, the results of fermentation and baking are often not what you imagined. It’s not out of shape that much, I just like the yellow and white look better before baking. . . .
Baking children