Recipes
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Shredded Pork and Wild Wild Rice Edamame
Learn how to cook Shredded Pork and Wild Wild Rice Edamame with Hot dishes and Home cooking.
Hot dishes Home cooking -
Snow Fungus and Coconut Milk Soup
Moisturizing and beautifying.
Soup Home cooking -
Sausage and Egg Fried Rice
I bought the sausages from a Taiwanese snack bar I went to. I ate their egg fried rice for the first time and it was really good. When I asked the lady boss, she said she made the sausages herself, so before I left I bought a dozen sausages to take home. This was the last one. I remembered to take a photo and post the recipe ^_^. The amount of these I put out was enough for three bowls. ps: The black pepper charcoal grilled sausage from Three Squirrels is also great when used as fried rice! This is not an advertisement. If anyone buys it, you can send me a red envelope to express your gratitude
Staple food Home cooking -
Vegetable, Fruit and Shrimp Rolls
This dish is very rich in shrimps, fungi, and fruits. Because it is for children, the seasoning is simply salted, and finally the sauce is topped with tomato sauce.
Baking Snacks -
Super simple chocolate ice cream
Learn how to cook Super simple chocolate ice cream with Dessert and Ice products.
Dessert Ice products -
Green pepper beef
A small plate of stir-fried pork, a quick and easy way to go with rice and wine. I like to eat beef, so I made braised beef. The braised beef can be transformed into many other delicious side dishes. Today I will simply make green pepper beef, which is delicious and not greasy.
Hot dishes Home cooking -
Braised Duck Head and Chicken Feet
Braised duck head is everyone’s favorite braised cold dish with wine in summer. Braised duck head is not only delicious but also very cheap. The preparation of braised duck head is simple. We only need to buy 2 pounds of raw duck head from the supermarket and braise it. Moreover, making it yourself is absolutely economical and hygienic. By the way, the chicken feet are braised with the eggs. When cooking the chicken feet, be aware that the chicken feet themselves have colloids, so it is best not to soak them for too long to prevent the soup from thickening.
Hot dishes Home cooking -
Mushroom Beef Sauce
It combines the aroma of shiitake mushrooms and soy sauce beef. It can be eaten with noodles or dipped in steamed buns. It is a great appetizer and a meal.
Preparing meals Summer Recipes -
Matcha Crispy
Learn how to cook Matcha Crispy with Baking and Flour.
Baking Flour -
【Hot and Sour Potato Shreds】---An unbeatable classic home-cooked dish
Hot and sour potato shreds, an unbeatable classic home-cooked dish, is always loved by the family no matter when it is served. I believe it is not just our family that likes it. It seems that there is no difficulty in making a plate of home-style stir-fried spicy and sour potato shreds, but making it refreshing and beautiful requires a little skill. 1: For potatoes, choose crispy potatoes with yellow hearts instead of pink potatoes. Choose yellow hearts because the color is better, and white potatoes will be inferior. 2: When cutting potatoes into shreds, try to cut them into even thicknesses. Three: Fry quickly over high heat without adding water. In addition, if you have pickled peppers at home, you can add some pickled peppers (cut into thick strips) and pickled pepper water. The taste of the finished dish will surprise you!
Hot dishes Vegetarian dishes -
Beef meatballs and radish soup
Learn how to cook Beef meatballs and radish soup with Soups and Beef mince.
Soups Beef mince -
【Rice Bread】--- Bread with rice grains
You can eat rice bread with rice grains. It’s very fresh, right? Not only is it fresh, but it also tastes great. The texture is as soft as that of whole flour. If you replace the rice with purple rice, it will be healthy and beautiful. I couldn’t wait to try the rice bag for the first time, so I didn’t have time to soak the purple rice and made it with rice. If you have leftover rice at home, you no longer have to worry about whether it should be fried rice or pancakes, just use it to make bread. For this rice bread, I used the fully automatic one-touch method, but the finished product is quite satisfactory. Using 290 grams of flour, I made a super large loaf. The texture is very fine and soft, no less than hand-shaped bread. Now that the weather is getting colder and colder, making bread will take longer, so it's perfect to make an appointment. You don't have to worry about the finished product. You will be happy every morning because you can't help but wake up because of the smell of bread.
Baking bread -
Braised tilapia
Learn how to cook Braised tilapia with Home cooking and Seafood.
Home cooking Seafood -
Homemade strawberry yogurt
Seeing that Dou parents are making yogurt, Dudu also tried it at home. Since there was no bacterial powder, Dudu directly used old yogurt as a starter. The yogurt made was very thick and very satisfying. He put it in the refrigerator for a while and the taste was even better. From now on, Dudu will make yogurt at home. It is safe, healthy and delicious...
Baking children -
New Orleans Roasted Soybeans
I always roast peanuts with New Orleans roasting mixture. This time, I roasted the soybeans according to the procedure of roasting peanuts. The taste of New Orleans is sweet and I like salty taste, so I add salt to adjust
Snacks New Orleans barbecue ingredients -
Tomato Enoki Mushroom and Egg Drop Soup
Learn how to cook Tomato Enoki Mushroom and Egg Drop Soup with Soups and Home cooking.
Soups Home cooking -
Meat floss rolls
Learn how to cook Meat floss rolls with Baking and Breakfast.
Baking Breakfast -
Crispy Chicken Tenders
Learn how to cook Crispy Chicken Tenders with Snacks and Bread crumbs.
Snacks Bread crumbs