Recipes
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Stir-fried clams with loofah
Home-cooked dish - fried clams with loofah. The combination of loofah and seafood tastes very delicious.
Hot dishes Home cooking -
Southern suckling pig knuckle
Nanru, also known as red fermented bean curd and red side, is fermented bean curd made from red yeast rice. It is refined through compound fermentation with high-quality soybeans, red yeast rice, Shaoxing wine, etc. It is rich in high-quality protein and a variety of amino acids needed by the human body. It tastes fat and winey, and is a little sweet. It has a rich aroma and mellow flavor, and has the effect of strengthening the spleen and appetizing. Southern suckling pig trotters are very common in Cantonese cuisine. They can be eaten with noodles and vermicelli. They are quite common in tea restaurants...
Hot dishes Home cooking -
Fried croquettes
Learn how to cook Fried croquettes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried shredded pork with green pepper
Stir-fried shredded pork with green pepper is a home-cooked dish. It is simple, delicious, nutritious, and supplements protein and vitamins.
Hot dishes Home cooking -
Sweet potato and chestnut syrup
Sweet potatoes can nourish the liver and kidneys, fight cancer, and have laxative effects. Chestnuts are rich in nutrients and have the effects of nourishing the stomach and spleen, nourishing the kidneys and waist, strengthening muscles and activating blood circulation, stopping bleeding and reducing swelling. Both sweet potatoes and chestnuts contain a lot of starch, and eating them in winter can quickly replenish the calories needed by the human body.
Sugar water Maternity -
Secret Spare Ribs
You can make the taste of a restaurant at home, and the secret is this bottle of pork rib sauce. Use it to make a sauce, and the cooked ribs will have a very rich sauce flavor and be very delicious. Even if you are a novice in the kitchen, you can make this dish easily! This dish saves a lot of complicated seasonings and is very simple to make. It’s worth trying!
Hot dishes Cooking wine -
Yogurt ice cream
What I make the most at home is yogurt, which I make all year round. There is homemade yogurt in the refrigerator almost every day. When making ice cream in the summer, my favorite is this relatively original yogurt ice cream. Although the taste is relatively monotonous, the pure milky fragrance is still endless aftertaste!
Dessert Corn starch -
Tomato and Egg Drop Noodle Soup
Learn how to cook Tomato and Egg Drop Noodle Soup with Pasta and Egg.
Pasta Egg -
Fried small yellow croaker
Learn how to cook Fried small yellow croaker with Home cooking and Private kitchen.
Home cooking Private kitchen -
Chiffon cake
My baby loves cakes. I have finished the jujube cake I made two days ago. I have never made a chiffon cake before. I will try it today. The jujube cake I made last time was a success. The chiffon cake I bought on Double Twelve has not been used yet. I will try it for the first time today. Looking forward to the results! I didn’t expect it to be so good and successful, haha, I will make more for my family to try next time, haha... It’s really a failure of "Zero" (´-ω-`) I guarantee you will be drooling after seeing these main pictures! Haha...
Baking Cake flour -
Braised Beef Tendon
Learn how to cook Braised Beef Tendon with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade sushi🍣
Learn how to cook Homemade sushi🍣 with Snacks and Cucumber.
Snacks Cucumber -
Fried wings with cream sauce
Homemade Western food, simple and delicious
Hot dishes Foreign cuisine -
Sautéed Snow Peas and Bacon
Learn how to cook Sautéed Snow Peas and Bacon with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pan-fried red bean and rice cake
A pan-fried red bean and rice pancake and a glass of pear juice go well with the morning news from the old-fashioned radio.
Staple food Home cooking -
【Bitter Melon Omelette】----- Clear away heat and remove internal heat
Each 100 grams of bitter melon contains 94% water, 1 gram of protein, 3.7 grams of carbohydrates, and can provide 71.2 kilojoules of calories. Bitter melon contains an antioxidant substance that can strengthen capillaries, promote blood circulation, and prevent arteriosclerosis. Bitter melon also has the effects of clearing away heat, relieving summer heat, reducing swelling and detoxifying. But bitter melon is also cold, and people with cold bodies should not eat it. In our hometown, some people who are weak and cold are not allowed to eat bitter melon when they are pregnant. When we were children, we didn’t like to eat bitter melon because it was bitter. My mother always uses this method. Only after removing some of the bitter water can we dare to eat it. This method has been used to this day. We also do it when we grow up, but we still dare not endure hardship. . .
Vegetarian dishes Bitter Melon -
Scallion potato slices
When I have nothing to do, I just think about eating. Others say I know how to eat. So you have to find ways to cook different delicacies to live up to your title of foodie.
Hot dishes Chicken powder -
Caterpillar Bean Paste Bread
Learn how to cook Caterpillar Bean Paste Bread with Baking and children.
Baking children