Recipes

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Minced Pork Custard

Steamed egg custard with minced meat, smooth and delicious, easy to make

Snacks Home cooking
Tomato Steamed Egg

Learn how to cook Tomato Steamed Egg with Staple food and Home cooking.

Staple food Home cooking
Laba porridge

During the last solar term of the year, Laba porridge is also made with various kinds of rice and beans.

Porridge Black beans
[The “beautiful” taste of bacon is “big” and different]—Bacon and pineapple fried rice

Pineapples are on the market, with their sour and sweet taste. Not only can they be used as fruits to feel their juiciness, but they can also be made into delicious meals, which are both eye-catching and appetizing. Hormel's classic stir-fried bacon is rich in fat and lean, and paired with pineapple fried rice, it's even more nutritious. Cut the bacon slices into small pieces with a knife, which is convenient and hygienic. There is no need to add more condiments. This bacon and pineapple fried rice is already fragrant.

Staple food Home cooking
【Walnut Cocoa Waffles】

Wouldn’t it be perfect if the waffles only had the original flavor? So here is our walnut cocoa waffle to report. Nuts as a companion, there is an unexpected surprise in the softness. Walnuts are famous as one of the four world-famous dried fruits. It is known as the health treasure of Longevity Fruit. You can add your favorite hazelnuts, pistachios and almonds to make a healthy walnut cocoa waffle. It is most delicious with jam, fresh fruit chocolate sauce, and some condensed milk.

Baking Baking powder
Purple sweet potato, honey and bitter melon

Remove internal heat~beautify the skin and lose weight

Cold dishes Private kitchen
Shouwu black sesame paste

Learn how to cook Shouwu black sesame paste with Staple food and Home cooking.

Staple food Home cooking
Pig intestine bloated glutinous rice

Learn how to cook Pig intestine bloated glutinous rice with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Longjing Shrimp

Learn how to cook Longjing Shrimp with Hot dishes and Home cooking.

Hot dishes Home cooking
Shun Shun Shun Garlic Open Back Shrimp

Learn how to cook Shun Shun Shun Garlic Open Back Shrimp with Hot dishes and Home cooking.

Hot dishes Home cooking
DIY cartoon cake

Learn how to cook DIY cartoon cake with Baking and Ice products.

Baking Ice products
Cantonese style five-nut and scallop mooncake

I only caught a glimpse of a name and immediately decided to include it in my plan because there happened to be some Yao Zhu. If the Mooncake Festival hadn't come early, maybe they wouldn't be able to catch the mooncake train. Yao Zhu was originally a foreign thing, and it was difficult to turn it into delicious food. Suddenly seeing such a Yao Zhu mooncake, my interest was naturally aroused. Counting down the seafood mooncakes I have eaten in the past, the golden hook when I was young, and the abalone later, it seems that there are really no mooncakes with scallops. Maybe it has happened before? But the impression has been blurred to zero. The scallops were washed and steamed with wine, and they became fresh and sweet. After tearing it into pieces and mixing it with other ingredients, it looks really rich and filling. When the mooncakes come out of the oven, a strong salty aroma immediately spreads out. Wait until it cools, cut it, but then disappear. Only at the entrance does it show its difference. . . .

Baking children
Fruit peel

Learn how to cook Fruit peel with Dessert and Hawthorn fruit.

Dessert Hawthorn fruit
Abalone Claypot Rice

I like claypot rice. The food comes out in one pot, saves time and effort, is delicious and nutritious. This is the first time I use a rice cooker to make claypot rice. I use the ingredients I have at home, small abalone. I don’t know if it tastes good, so I don’t dare to add more. Make a clay pot rice according to your own ideas. It tastes really good. I have a little realization that life is like condiments. The more finely you mix them, the more delicious it tastes!

Staple food Home cooking
6-inch soy milk chiffon (2 eggs)

Learn how to cook 6-inch soy milk chiffon (2 eggs) with Baking and Baking powder.

Baking Baking powder
Spicy scrambled eggs

Bulanzi is one of the most common delicacies here in Shanxi, and almost every household can make it. It is simple to make and tastes great. It is often fried with sausage or eggs, or steamed and fried directly. The taste is great!

Hot dishes Home cooking
Cold Fungus

Fungus is sweet in taste and neutral in nature, and has many medicinal effects. It can replenish qi and strengthen the body, have the effect of activating blood circulation, and can prevent and treat iron deficiency anemia, etc. It can nourish blood and restore the appearance, make the skin rosy and radiant, and can clear the stomach and lubricate the intestines.

Cold dishes Home cooking
Stir-fried oyster mushrooms with leeks

Learn how to cook Stir-fried oyster mushrooms with leeks with Hot dishes and Chives.

Hot dishes Chives