Recipes
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【Flower donuts】
At first, I was actually torn about whether to make it or not. After all, it would have to be deep-fried in the end, and I have never liked deep-frying. . In the end, I don’t know how to convince myself. Anyway, I suddenly decided to make it. Fortunately, I made it. It’s so delicious~~ Ingredients: Dough: 210g high-gluten flour, 108g milk, 35g eggs, 35g fine sugar, 3g yeast, 2g salt, 30g butter. Decoration: appropriate amount of powdered sugar
Baking children -
Beef powder
Learn how to cook Beef powder with Snacks and Home cooking.
Snacks Home cooking -
Raisin and black sesame layer cake roll
Make a rectangular cake body, and the fillings inside can be put in according to personal preference; fruit fillings, cream fillings, etc. can be spread on the surface of the cake body after it cools down a bit after it is baked. Colorful and rich fillings are the source of various flavors.
Baking Egg -
"Autumn Nourishes Yin and Moisturizes Lungs" Cantonese Style Honey Grilled Barbecued Pork
Barbecued pork is one of the specialties of Guangdong. Every time you go to a restaurant for tea, ordering one of the barbecued pork series is essential. Barbecued pork buns are no exception.
Hot dishes Home cooking -
【Water spinach】☞Eat two dishes in one
[Eat two dishes in one] ☞Put the water spinach leaves into stems and stir-fry the young leaves with minced garlic. Remove the stems and clean them. Do not cut them with a knife, but pinch them with your hands. The texture of the stems cut by your hands is different from those cut with a knife, and they are easier to fry and taste. The necessary ingredients for stir-fried water spinach are tempeh, chili, fermented rice wine and garlic cloves. Since water spinach contains tannins, it will easily turn black when exposed to heat. Therefore, in addition to choosing varieties with long and narrow leaves and thick stems when purchasing, quick frying and eating are also the only way to preserve the flavor.
Hot dishes Chicken Essence -
Golden sweet potato balls
Learn how to cook Golden sweet potato balls with Snacks and Edible oil.
Snacks Edible oil -
Home-style twice-cooked pork
Twice-cooked pork is fat but not greasy, slightly spicy and fragrant, and is the best dish to go with rice.
Hot dishes Home cooking -
Braised beef tendon with radish
Learn how to cook Braised beef tendon with radish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Potato goose cake
The last time I went back to my hometown in Northeast China, I ate it in a restaurant. I thought it was delicious. I decided to do it once when I have time. Everything proves that nothing is difficult in the world. I am only afraid of people who are willing to do it. There is no way to say whether you can do it or not. It depends on whether you want to do it or not!
Staple food Home cooking -
Braised lamb chops with white radish
A dish I like to cook very much
Hot dishes Aniseed -
Pumpkin steamed rice
I rack my brains thinking about my baby’s love for eating
Staple food Home cooking -
Homemade canned yellow peaches
Now is the season when peaches are ripe. Buy a few fresh peaches and can them yourself, which is not only delicious but also healthy. The canned food is refrigerated and can be taken out when you want to eat it. It is ice-cold, sweet and sour, and not only relieves heat but also relieves internal heat.
Dessert Home cooking -
Lamb chops hotpot
The dishes are neither fishy nor greasy, the lamb chops are tender and fall off the bones, delicious and delicious, super delicious!
Hot dishes Home cooking -
Laoganma Tofu
Lao Gan Ma tofu is a specialty dish of Lao Gan. It is fragrant and spicy and goes well with rice
Vegetarian dishes Green onions -
Milky steamed buns
Remember, falling in love with food starts with a pot of fat, white steamed buns! Are you like me?
Staple food Pasta -
Dumpling Skin Banana Candy
There were 8 dumpling skins left for making dumplings, which were a little short for making noodle soup. I happened to see some bananas, and after a little processing, they turned out to be a cute after-dinner snack.
Staple food Pasta -
Korean seaweed rice
Learn how to cook Korean seaweed rice with Staple food and Home cooking.
Staple food Home cooking -
The cute teddy bear squeezes the bread for you
I was really blown away by the cuteness! ! ! ! ! ! I couldn't bear to break it apart and take pictures. I was not satisfied with what I did last night, so I did it again today. The second time I did it, I gained more experience and lessons... The recipe comes from the idol @_Hui Hui Food Diary_, and the style has been slightly changed. Tell me, are you impressed by the cuteness? The mold is a 20*20 ten-inch square baking pan.
Baking Breakfast