Recipes
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Thai Shrimp Cake
Learn how to cook Thai Shrimp Cake with Staple food and Home cooking.
Staple food Home cooking -
Braised pork trotters
Learn how to cook Braised pork trotters with Hot dishes and Home cooking.
Hot dishes Home cooking -
Depu Baking Laboratory-Chocolate Bread
This bread looks square, with golden lines on the surface and soft and fragrant stripes inside. Its name is Golden Bricks! Basically, it is a Danish bread that everyone loves. Not only does it have a cute name, but it is also really delicious. When you take a bite, you will be surprised to find that it is not a sweet bread. When you eat it, it is slightly salty and has a strong buttery aroma in your mouth;
Baking children -
Home version braised pork
This method makes the meat delicious and not greasy, and is great when mixed with rice or eaten with pasta,
Hot dishes Home cooking -
Mushroom and Onion Omelette
Learn how to cook Mushroom and Onion Omelette with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried cucumbers, tomatoes and green onions with salted egg white
After making the green dumplings, the leftover cooked salted duck egg whites and tomatoes and cucumbers are fried together so that it is not wasted.
Hot dishes Home cooking -
【Zhejiang】Baby Cabbage Rice Cake Soup
New year cake is a traditional food of the Han people. It is a cake steamed with sticky rice or rice flour. The rice cake in our hometown is made of japonica rice and is chewy to eat! Rice cake is a seasonal food during the Lunar New Year. Nian Gao is a traditional East Asian New Year food. Nian Gao is homophonic with Nian Gao, which means getting higher every year. It symbolizes that income, position, or children's knowledge and height are getting higher year by year. In the early days, rice cakes were used to worship gods and ancestors on New Year's Eve, and then gradually became a Spring Festival food. The main ingredient of rice cake is glutinous rice, so patients with stomach problems should not eat more.
Hot dishes Home cooking -
Braised Pomfret
It tastes salty and fragrant, um ~ it’s my own pomfret with local flavor!
Private kitchen Shandong cuisine -
Lotus seed and pork belly soup
Learn how to cook Lotus seed and pork belly soup with Soups and Cishi.
Soups Cishi -
Milk stewed eggs
Stewed eggs in milk have the effects of nourishing the skin, nourishing yin and blood, and strengthening the body. It is also easy to digest and is suitable for the whole family to share. The combination of milk and egg fragrance is smooth and delicate, melts in your mouth, and full of happiness.
Hot dishes Home cooking -
Sweet and sour beetroot
Learn how to cook Sweet and sour beetroot with Hot dishes and Beetroot.
Hot dishes Beetroot -
Yakule Soda Fruit Drink
The sun is shining in the sky, and cicadas are singing hard in the trees. Even though the air conditioner is blowing, I always feel like something is missing! My son called for some ice, and I quickly made a homemade drink👩👦👩👦👩👦👩👦 I love the sweet and sour taste...
Drinks Home cooking -
Cheese Crackers
Cheese biscuits are a master at supplementing calcium. I always have cheese at home. In order to consume cheese quickly, I will make a lot of cheese biscuits to replenish my calcium anytime, anywhere, at work or out. This style is the cheese that I remember from my childhood, and the mouse. When the mouse was stealing cheese, it would always appear in this form. At that time, I would always swallow my saliva silently, thinking how delicious the cheese must be. Growing up, I have eaten many delicious foods, but I can never forget the sweetness in my memory.
Baking children -
Onion mixed with rice dumplings
Simple, delicious, healthy and nutritious, refreshing and quick dish.
Hot dishes Home cooking -
【Liaoning】Braised chestnut chicken wings
Years ago, her aunt sent her small chestnuts that she and her uncle had picked up in the mountains. They had already been shelled and peeled. Although they didn't look as good-looking as those sold in the market, they tasted sweet, glutinous and very delicious. The small oil chestnuts from the Northeast are very delicious, and the wild ones in the mountains are even more nutritious. During the Spring Festival holiday, I used it to make braised chestnut chicken wings. I originally wanted to use chicken nuggets, but the supermarket doesn't cut them up, and it's troublesome to prepare them at home. So I decided to buy medium wings, which taste delicious and are easier to cook. Chestnuts and chicken wings are a perfect match, with high nutritional value. The sweetness of chestnuts and the fatness of chicken wings complement each other. After frying together, the chestnut kernels change from hard to soft and glutinous, fully absorbing the flavor of the soup and chicken wings. It can be paired with rice and wine. Even on a day like the Spring Festival when you are numb to eating, it will still whet your appetite.
Hot dishes Home cooking -
Hot and sour water melon
Learn how to cook Hot and sour water melon with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Razor clam and winter melon soup
Learn how to make a delicious bowl of seafood soup in just two or three steps! 🖖🏼🖖🏼
Soups Shandong cuisine -
Minced Garlic Pumpkin
This kind of pumpkin is loved by adults and children, and it is also the most traditional method. This was the first dish I learned when I was 12 or 13 years old😊
Hot dishes Home cooking