Recipes

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Cooling and calming tea

Bamboo leaves are used as tea drinks, which have the effect of clearing away heat and diuresis, red dates strengthen the spleen and stomach, and longan soothes the nerves and promotes sleep. Drinking it regularly in hot summer can relieve heat and calm the nerves.

Drinks Afternoon tea
【Northeast】Mixed soybean noodles

I bought steamed noodles and mixed them several times. I found them delicious and easy to make. The noodles are smooth and chewy. The girl doesn't like spicy food, and she doesn't want to eat it with soup. She ate this bag of noodles three times, always with this mix.

Staple food Pasta
Meat floss salad rolls

After making pork floss, you must make bread. Every time I shape the bread, I get entangled and always want to make something different. So this time I just order it, wrap the pork floss in it, put some salad dressing on it, bake it and eat it. Every bite is full of ingredients and satisfying.

Baking Breakfast
[Direct method] Hokkaido Raisin Toast

I have made Hokkaido toast twice, once with Tangzhong and once with medium-sized varieties. There was a lot of whipped cream left over from making cream puffs last time. Now the weather is so hot, it is not good to store it in the refrigerator for a long time. I was very anxious, so I made it. At first, I was worried that the texture would not be good if I made it using the direct method. But I was overjoyed with the finished product. The bread was very soft and chewy. The bread did not dry out or harden at all after being left overnight. My family quickly eliminated it! !

Baking Egg
Scallion pancake

The scallion pancakes you make yourself are clean, hygienic and delicious. The scallion pancakes are crispy and have a good taste. It’s very simple. Come and try it!

Staple food Picnic
Braised Yellow Croaker

It is most suitable for the elderly and children. The thick soup absorbs the sweetness of the fish and is a perfect match with the soft and glutinous white rice

Hot dishes Home cooking
Turn leftover rice into porridge - shrimp and fungus porridge

Learn how to cook Turn leftover rice into porridge - shrimp and fungus porridge with Porridge and Fungus.

Porridge Fungus
【Hubei】Spicy fried kelp shreds

Kelp has a unique flavor and can be eaten in many ways, including cold salad, stir-fry, and soup. Today I’m going to make a spicy stir-fried kelp shred. First, blanch the soaked kelp shreds. The kelp is not easy to cook, so cook it for a few more minutes. Stir-fry the cooked kelp shreds with chili pepper and garlic. In less than two minutes, this plate of spicy fried kelp shreds is ready. The crispy kelp shreds and the spicy chili pepper make it very crunchy and delicious when eaten hot

Hot dishes Vegetarian dishes
Fried shrimp

Learn how to cook Fried shrimp with Hot dishes and Clear water.

Hot dishes Clear water
Saliva Chicken

This seemingly simple but not simple chicken dish is my first choice in almost any Sichuan restaurant. The chicken should taste tender and the skin should be smooth and crispy. Although it is a cold dish, it has a spicy, fragrant and tender taste. It's no exaggeration to call it a mouth-watering chicken. If you don’t have many people at home, you don’t need to use a whole chicken to cook it. Although the seasonings in the home kitchen are not as rich as those in restaurant kitchens, in fact, you only need a few basic seasonings, and you can still create a taste that will make people drool once you try it!

Cold dishes Home cooking
Papaya and crucian carp soup

Finally, we stewed papaya and crucian carp soup. My daughter said the soup was delicious, sweet and super delicious. But she still doesn’t like papaya in the soup, so okay, let’s drink the soup. This soup tastes sweet and fragrant, and has the effects of clearing the heart, moistening the lungs, strengthening the spleen and stomach. It is a clear and moist soup in the autumn dry season. If you like it, you can try it.

Soups Home cooking
Boiled edamame in salt water

Edamame has a sweet and mild taste. It has the functions of strengthening the spleen, dehumidifying, moistening and detoxifying. It is also rich in nutrients. It contains protein, calcium, iron, vitamins and other nutrients. It has the therapeutic effect of nourishing qi and strengthening the spleen. Now is the season for eating edamame in summer. Edamame can be eaten stir-fried or braised. My family likes boiled edamame the most. Whenever I watch TV, listen to music, or drink beer, I have a small dish of ice-cold marinated edamame. What a treat!

Snacks Home cooking
Cordyceps Flower Corn Pork Ribs Soup

Learn how to cook Cordyceps Flower Corn Pork Ribs Soup with Soups and Soup.

Soups Soup
Braised mutton

The weather is getting colder. They say that eating mutton can warm the body, so let’s have a plate of braised mutton. It will warm your cold body and satisfy your taste buds

Hot dishes Brown sugar
Cream Puffs

I made big puffs a few months ago, and then I saw a lot of TXs on the Internet showing off the small puffs they made. I thought they were cute at first glance, and they were very convenient to eat one bite at a time. But this time I was not as lucky as the big puffs last time. Maybe the batter was not mixed properly the first time, or the shape of the batter was wrong. The puffs came out like flat tires. OK, I know, my obsessive-compulsive disorder is here again. I searched for the reasons for my failure, summarized my experience, and tried again the next day. I feel a little nervous. I especially like to observe the process of desserts changing in the oven through the glass door. When I see the small balls in the oven that swell and bulge, I know that I am not far from success

Baking Butter
braised pork

Learn how to cook braised pork with Hot dishes and Home cooking.

Hot dishes Home cooking
Matcha Coconut, fresh matcha flavor, unique French dessert.

Today I’m going to make a fresh matcha flavored matcha coriander. It’s a delicious snack that combines the French cocoa recipe with traditional Japanese matcha. It’s not only attractive in appearance, but also brings unique enjoyment in terms of taste and aroma. Note: Because it contains a lot of sugar, it is better to eat one at a time. Don’t be too greedy.

Baking Corn starch
Oatmeal mutton porridge

[Oatmeal and Mutton Porridge] Late Autumn Warming Porridge I often buy oats, but my friends always ask how to eat them. Answer: Cook porridge. My friend asked me how to cook it, how difficult it is to cook! In fact, oats are not difficult to cook. My oats can be used in porridge or vegetables. There are many ways to eat them. While washing and cooking in the morning, you can also heat up the steamed buns. The cooked oats can be used for stir-fry or porridge. But today I cooked the porridge directly. It is no different from ordinary porridge. I cooked it directly and simmered it slowly over low heat. When it came out of the pot, the wheat was rotten and delicious. If you use an electric pressure cooker to cook, you don't have to worry about it being difficult to cook. Just make it a habit and remember to eat it. It’s a fine product among whole grains, so it’s good to eat more of it.

Staple food Porridge