Recipes
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Don’t miss the braised squid with small potatoes
Now is the season for small potatoes. A few days ago, I took a walk with my mother after dinner and saw someone pulling a cart of small potatoes for sale, and the price was 1 yuan per catty. Well, for a person who loves small potatoes, this is not to be missed, so I bought 4 pounds of small potatoes and went home. I happened to have a squid to eat at home, so I made a dish with the squid to go with the meal. .
Hot dishes Home cooking -
Lemon Passion Fruit Chicken Feet
💛Fontai Food Class👉Course 2⃣‼ ️Lemon🍋Passion Fruit🥝Chicken Feet〰️ How to make delicious Chicken Feet❓Try Passion Fruit🥑Lemon🍋Chicken Feet🐔, it is simple to make, softer than pickled pepper🌶️Chicken Feet, sour and spicy🌶️crisp, and very appetizing😋, sold out as soon as it is served❗️
Cold dishes Home cooking -
Fried lotus root slices with bacon
Moderately salty, delicious, and a quick and nutritious dish for office workers!
Hot dishes Home cooking -
Summer Fresh Lemon Grilled Asparagus
There are still many uses for ovens, not just limited to baking. The weather is getting hotter day by day. If you don’t want to light up the fire and cook in the kitchen, you can also choose some simple and easy-to-use oven dishes. They are fresh and refreshing and can relieve cooks from the pain of summer cooking.
Baking Little fresh -
Stir-fried cabbage with refined ham
Learn how to cook Stir-fried cabbage with refined ham with Hot dishes and Home cooking.
Hot dishes Home cooking -
Crispy meringue
Xingxing, a young woman born in 1985 who loves to eat, has become a pentathlon since having a child. Do all mothers have this experience? She loves to eat, because the child is more like a cooking fanatic, and all kinds of food are never imitated by others, so I have a lot of my own cooking tips, so I am often asked for recipes and recipes. So I put these tips together and applied for a public account. I look forward to your attention. Just search xingxing_sichu to follow! If you happen to like it too, that’s my happiness. It’s really a very happy and joyful thing for me to share it with others. On Baby's Day in June, Star Private Kitchen will open a free course on WeChat for the first time, sharing the detailed recipe of this biscuit. If you happen to like it, then join our group, follow the public account xingxing_sichu, and just leave your WeChat ID
Baking children -
Soybeans in Tomato Sauce
Working people sometimes inevitably don’t have time to go to the market or supermarket to buy food, and there will be famine at home. At this time, the soybeans saved at home that are usually used to make soy milk come in handy. You can also create a classic delicacy to solve your urgent need! What's more, soybeans are rich in nutrients, especially if women often eat them. They can supplement soybeans with soy isoflavones and maintain a youthful appearance!
Hot dishes Soybeans -
Italian Tomato Sauce
Sauce from a pizza book. Because it contains perilla. Although it is not clear whether it is dried or fresh, thinking that fresh food is easier to handle, just treat it as fresh. I originally wanted to use a food processor to puree the tomatoes, but I got lazy again, so I chopped them into fine pieces according to the recipe without washing the food processor. To what extent the brokenness should be achieved has always been a vague concept, and can only be done at random. While preparing the ingredients, I suddenly discovered that there was no salt in the recipe? ! Is it an omission or not there at all? God knows. Right or wrong, there is no need for salt. However, after cooking it, I took a small taste and felt that it was almost unpalatable, so I made my own decision and added a small spoonful of salt. I felt better immediately. The soup is thick and thick, and when it comes out of the pot, the onion particles look obvious, and the tomatoes have not completely turned into paste during cooking. Perhaps, the fineness of the minced powder should be increased?
Home cooking Homemade sauce -
Leek zygote
Spring is the season for eating leeks. Leeks contain special ingredients such as volatile essential oils and sulfides, which emit a unique spicy smell, which helps relieve liver qi, increase appetite, and enhance digestive function. Leek zygote is a home-cooked staple food in the north, and it is not difficult to make. But if you want to make the zygote filling firm and not runny, there are some tips!
Staple food Home cooking -
【Protein shrimp balls】
Learn how to cook 【Protein shrimp balls】 with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Bread machine version of strawberry jam
It’s strawberry season again and it’s a bit monotonous to eat it alone, so why not make some strawberry jam? Whether it's for spreading on toast or making bread sandwich, it can also be dipped in bread. Anyway, it's versatile, so let's make it.
Dessert Jam -
6 inch chiffon cake
Learn how to cook 6 inch chiffon cake with Chiffon cake and Egg.
Chiffon cake Egg -
Leek and Egg Box
Eating more leeks is good for your body. Leeks and eggs are more delicious together. People in the Northeast like to eat leek boxes. Boxes that cost one yuan each are everywhere in street stalls. But I dare not eat it. It smells particularly delicious and tempting.
Staple food Home cooking -
Pan-fried salted mackerel
[Fried and Salted Mackerel] Mackerel is called Tuyu in Hokkien, Magao fish in Jianghuai area, and Bayu in Shandong area. Cut the fresh mackerel into large pieces (preferably the middle section towards the back), about 20mm thick, wash and remove the internal organs to dry out the water. Place the fish fillets in a large basin, sprinkle with coarse sea salt, and marinate with a small amount of high-quality white wine for 30 minutes. When the oil temperature is 80% hot, turn to medium-low heat and slowly fry the fish fillets until golden brown on both sides. Sprinkle with black pepper. The salty aroma is delicious, the flesh is like garlic cloves, and the aroma of fish is overflowing. Serve rice, porridge, wine and delicacies.
Hot dishes Home cooking -
Stir-fried braised pork with dried tofu
Learn how to cook Stir-fried braised pork with dried tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled hairy crabs with onion and ginger
There are many ways to cook hairy crabs, the simplest of which is boiled hairy crabs with onion and ginger. Boil hairy crabs, use some green onion and ginger to remove the fishy smell, the original flavor, the crab meat is tender and delicious. It can be done with zero cooking skills. Boiling it in water instead of steaming it is also our traditional method here.
Hot dishes Home cooking -
Salt and pepper steak
I have always liked eating fried steak. Every time I pass by a place selling fried steak, I am attracted by the unique aroma. But every time I worry that the meat outside is unsafe and the oil is not clean. I bought the ingredients at home and made it several times... it’s quick and easy and tastes delicious
Home cooking Private kitchen -
Bean pastry cake
Learn how to cook Bean pastry cake with Staple food and Baking.
Staple food Baking